Catering Supervisor

Creative Dining is a distinguished catering and dining service provider known for delivering exceptional culinary experiences and hospitality services. Located in Grand Rapids, Michigan, Creative Dining operates with a strong commitment to quality, integrity, and creativity, aiming to build meaningful connections through excellent food and personalized service. The company offers full-time employment opportunities with competitive pay and a comprehensive benefits package that supports work-life balance and employee well-being. With a reputation for teamwork and customer satisfaction, Creative Dining fosters a collaborative work environment where staff members are empowered to contribute to a vibrant community and culinary innovation.

We are currently seeking a full-time Catering Supervisor to join our talented team at 3201 Burton St SE, Grand Rapids, MI. This pivotal role reports directly to the Catering Manager and plays a critical part in the successful planning and execution of catering events. The Catering Supervisor is responsible for ensuring the smooth operation of catering activities by coordinating with various departments including production, conference services, and sales teams. This role demands a candidate who is passionate about hospitality and possesses a strong ability to manage logistics, inventory, and event staff effectively.

The Catering Supervisor position offers a pay range of $19 to $22 per hour and requires availability to work mornings, mid-days, evenings, and weekends. Candidates must have 1-2 years of relevant experience in catering or similar hospitality roles, emphasizing leadership, customer service, and operational excellence. Responsibilities include supervising event setups and breakdowns, adhering to sanitation and safety standards, and maintaining accurate records for continuous improvement. The ideal candidate is proactive in customer communication and adept at addressing feedback to uphold the highest standards of service.

At Creative Dining, the Catering Supervisor will oversee day-to-day catering event operations, ensuring every function reflects the company’s values of creativity, teamwork, and superior service. This role is instrumental in providing professional services to clients and ensuring all client needs and special requests are met to elevate the overall event experience. By collaborating closely with the Executive Chef and Catering Manager, the Supervisor manages event details and equipment logistics, guaranteeing that all aspects of the service are executed flawlessly.

Joining Creative Dining means becoming part of a team that values each member’s contributions and strives to create memorable dining experiences. Our Catering Supervisors are not only managers but also ambassadors of hospitality who bring enthusiasm and a customer-focused approach to every event. This position also includes additional duties as assigned, allowing for growth, skill development, and career advancement within the company. Benefits include medical, dental, vision, disability, accident, critical illness insurance, and a health savings account with employer matching, alongside paid time off, paid holidays, quarterly bonus opportunities, free parking, earned wage access, and a retirement plan. Employees working at our Calvin University location additionally enjoy access to the campus gym and library resources.

If you have the dedication to delivering exceptional catering services and thrive in a dynamic, fast-paced environment, Creative Dining is the perfect place to advance your career as a Catering Supervisor. Our hospitality-driven culture invites you to contribute your talents and passion for culinary excellence while supporting our mission to create connections and build community through outstanding service.