Catering Specialist

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $20.00 - $30.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan

Job Description

WILDBIRD is a rapidly growing fast casual Better Chicken Restaurant known for serving Birds Raised Right, a concept that emphasizes high-quality, responsibly raised chicken. With four locations across Los Angeles and plans for further expansion, WILDBIRD has established itself as a beloved destination for guests looking for delicious, wholesome meals served in a vibrant and welcoming atmosphere. The restaurant prides itself on its commitment to sustainable sourcing, exceptional food quality, and outstanding customer service, making it a standout in the competitive Los Angeles dining scene.

The company culture at WILDBIRD is dynamic and centered around teamwork, creativity, and ... Show More

Job Requirements

  • 2+ years of experience in catering or hospitality industry
  • proven track record of successfully managing catering events
  • strong organizational skills and attention to detail
  • excellent communication and interpersonal skills
  • ability to work under pressure and handle multiple tasks simultaneously
  • knowledge of food safety and sanitation regulations
  • high school diploma or equivalent required

Job Qualifications

  • High school diploma or equivalent
  • minimum 2 years of experience in catering or hospitality industry
  • proven track record of successfully managing catering events
  • strong organizational skills and attention to detail
  • excellent communication and interpersonal skills
  • knowledge of food safety and sanitation regulations
  • ability to work under pressure and handle multiple tasks simultaneously

Job Duties

  • Collaborate with clients to understand their catering needs and preferences
  • create and present customized menus for events
  • coordinate with vendors and suppliers to ensure timely delivery of food and supplies
  • oversee event setups and ensure all catering services are executed flawlessly
  • provide exceptional customer service and address any issues or concerns promptly
  • maintain accurate records of all catering orders and invoices
  • stay up-to-date on industry trends and best practices in catering services

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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