Catering Services Worker - Southern Univ.

Aramark is a global leader in food and facilities management services, proudly serving millions of guests every day across 15 countries. The company is deeply rooted in service with a mission to make a positive impact for its employees, customers, communities, and the planet. Aramark fosters an inclusive work environment where equal employment opportunity is a top priority, ensuring a workplace free from discrimination based on race, color, religion, national origin, age, sex, gender identity, disability, sexual orientation, veteran status, or any other protected characteristic. Focused on professional growth and personal development, Aramark offers employees the opportunity to develop their talents, fuel their passions, and pursue their career aspirations. Whether seeking new challenges or a sense of belonging, Aramark is committed to helping individuals reach their full potential within a supportive and dynamic setting.

The Catering Services Worker role is essential to the success of catering events within the organization. This position supports the event operations team by carrying out event setups, transporting catering supplies, serving guests during events, and assisting in event breakdown and cleanup. Responsibilities include setting up furniture, buffet lines, and equipment according to the banquet event orders and client requests, ensuring that food and beverages are replenished during the event, and maintaining the cleanliness and appearance of food service areas throughout the service. The role requires a strong commitment to excellent customer service and adherence to safety policies and procedures. Physical demands such as lifting, bending, pushing, pulling, walking, and standing for extended periods may be part of the job, and personal protective equipment or uniforms may be required. This is an event-based position that may require flexible hours to meet the needs of various functions. The Catering Services Worker plays a key role in creating memorable experiences for guests through efficient and courteous service, making this a rewarding opportunity for individuals who enjoy working in fast-paced, team-oriented environments.