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Job Overview
Employment Type
Hourly
Compensation
Salary
Range $37,800.00 - $58,800.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Work-life balance
Job Description
Aramark is a global leader in food services, facilities management, and uniform services, proudly serving millions of guests every day across 15 countries worldwide. With a strong commitment to service excellence and a mission rooted in making a positive impact on communities, partners, and the planet, Aramark offers a dynamic work environment dedicated to employee growth, inclusivity, and professional development. The company values equal employment opportunity, fostering a workplace free from discrimination, where every individual is empowered to succeed regardless of race, color, religion, national origin, age, sex, gender identity, disability, or other legally protected characteristics. At Aramark, the focus... Show More
Job Requirements
- high school diploma or equivalent
- previous customer service experience preferred
- previous catering experience preferred
- ability to work independently with limited supervision
- must follow the required dress code as assigned
- availability to work event-based hours
- ability to complete food handling and alcohol service training as required
- physical capability to perform lifting, bending, pushing, pulling and extended walking and standing
- willingness to wear uniforms and personal protective equipment as required
Job Qualifications
- previous customer service experience preferred
- previous catering experience preferred
- demonstrate the ability to work independently with limited supervision
- must follow the required dress code as assigned
- must be available to work event-based hours
- must be able to complete food handling and alcohol service training as required
Job Duties
- set up catering and event service according to client requests and banquet event order
- transport and deliver catering food and beverage with all vital supplies and equipment
- set up chairs, tables, buffet lines and other event equipment as requested in banquet event order
- replenish food and beverage products during events
- maintain appearance and cleanliness of food service areas during events
- pick up and clean up food and beverage deliveries after service
- break down and clean area after the conclusion of events and return equipment to accurate storage
- provide excellent customer service to all guests
- follow safety policies and procedures
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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