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Job Overview
Employment Type
Hourly
Compensation
Hourly
Exact $20.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
retirement savings plan
Paid Time Off
Parental leave
Disability Coverage
Job Description
Aramark, in partnership with Signature Events at The Morton Arboretum, is actively seeking a dependable and safety-conscious Catering Event Driver to support its event operations. Aramark is a global leader in food services, facilities management, and uniform services, serving millions of guests daily in numerous settings including education, healthcare, sports, business, and leisure. The company’s commitment is deeply rooted in service, driven to do great things for its employees, partners, communities, and the planet. Aramark fosters an inclusive work environment that supports professional growth and values diversity, ensuring equal employment opportunities for all individuals without discrimination based on race, gender,... Show More
Job Requirements
- Valid driver’s license with a clean driving record required
- Ability to lift, carry, push, and move items weighing up to 50 lbs
- Strong time management, organizational, and communication skills
- Professional demeanor with a strong customer-service mindset
Job Qualifications
- Valid driver’s license with a clean driving record required
- Ability to lift, carry, push, and move items weighing up to 50 lbs
- Strong time management, organizational, and communication skills
- Professional demeanor with a strong customer-service mindset
- Food handler’s and Basset certification preferred but not required
Job Duties
- Load, transport, and unload food, beverages, and catering equipment
- Safely operate company delivery vans or trucks in accordance with food safety, transportation, and company safety policies
- Follow assigned delivery routes, schedules, and timelines
- Review and follow Banquet Event Orders (BEOs) to ensure accurate and timely deliveries
- Maintain clear communication with the catering manager, event supervisors, culinary teams, sales teams, and bartenders
- Anticipate team and event needs to proactively support smooth operations
- Manage and track equipment and supply inventory on a weekly basis at assigned locations
- Obtain delivery confirmations from supervisors as required
- Assist culinary teams and event supervisors with event execution as needed
- Support event setup and breakdown when required
- Maintain cleanliness and basic upkeep of delivery vehicles
- Work collaboratively with the event operations team and step in wherever needed to support operations and guest satisfaction
- Adhere to dress code, appearance, and grooming standards set by management
Job Criteria
Experience
No experience required
Job Location
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