Job Overview
Compensation
Hourly
Range $17.00 - $23.00
Benefits
Medical insurance
Dental Insurance
Vision Insurance
retirement savings plan
Paid Time Off
Parental leave
Disability Coverage
Job Description
Aramark is a global leader in food, facilities, and uniforms services, serving millions of guests every day across 15 countries. With a strong commitment to quality, service, and dedication to its employees, Aramark aims to create meaningful experiences and positive impacts for its clients, communities, and workforce. The company fosters an inclusive culture where every employee is valued, respected, and empowered to reach their full potential. Known for its exceptional standards in catering and event services, Aramark partners with various institutions, including sports venues, universities, corporate offices, and healthcare facilities, to provide outstanding food and hospitality solutions.
The Catering Services Worker role at Aramark is a vital position within the event operations team, responsible for ensuring the seamless execution of catering orders and events. This role involves hands-on participation in all aspects of event catering, including setting up equipment, transporting food and supplies, serving guests, and cleaning up after events. The position pays an hourly rate of $17.00 to $23.00, offering competitive compensation in line with the industry standards.
Effective catering service requires strong teamwork, attention to detail, and excellent customer interactions to meet client specifications and deliver a memorable guest experience. The Catering Services Worker must consistently maintain the cleanliness and appearance of food service areas while adhering to safety policies and procedures. This role is dynamic, often requiring event-based hours, physical stamina for tasks like lifting, bending, pushing, and prolonged standing, as well as compliance with uniform and personal protective equipment standards.
Aramark emphasizes professional growth and development for its employees. While prior experience in catering or customer service is preferred, the company supports employees in gaining necessary certifications, such as Food Handling and Alcohol Service training. The role offers a supportive and inclusive work environment where employees are encouraged to stand out by doing their best work and contributing to impactful outcomes. Aramark also provides a comprehensive benefits package for eligible employees, including medical, dental, vision, retirement plans, paid time off, and various work-life resources.
At Aramark, your work helps set the stage for successful events, creating enjoyable moments for guests and delivering excellence in every detail. This is more than just a job; it’s an opportunity to be part of a company that values your efforts, promotes fairness, and supports your career journey. Join Aramark as a Catering Services Worker and be a key player in bringing events to life through dedication, teamwork, and service excellence.
The Catering Services Worker role at Aramark is a vital position within the event operations team, responsible for ensuring the seamless execution of catering orders and events. This role involves hands-on participation in all aspects of event catering, including setting up equipment, transporting food and supplies, serving guests, and cleaning up after events. The position pays an hourly rate of $17.00 to $23.00, offering competitive compensation in line with the industry standards.
Effective catering service requires strong teamwork, attention to detail, and excellent customer interactions to meet client specifications and deliver a memorable guest experience. The Catering Services Worker must consistently maintain the cleanliness and appearance of food service areas while adhering to safety policies and procedures. This role is dynamic, often requiring event-based hours, physical stamina for tasks like lifting, bending, pushing, and prolonged standing, as well as compliance with uniform and personal protective equipment standards.
Aramark emphasizes professional growth and development for its employees. While prior experience in catering or customer service is preferred, the company supports employees in gaining necessary certifications, such as Food Handling and Alcohol Service training. The role offers a supportive and inclusive work environment where employees are encouraged to stand out by doing their best work and contributing to impactful outcomes. Aramark also provides a comprehensive benefits package for eligible employees, including medical, dental, vision, retirement plans, paid time off, and various work-life resources.
At Aramark, your work helps set the stage for successful events, creating enjoyable moments for guests and delivering excellence in every detail. This is more than just a job; it’s an opportunity to be part of a company that values your efforts, promotes fairness, and supports your career journey. Join Aramark as a Catering Services Worker and be a key player in bringing events to life through dedication, teamwork, and service excellence.
Job Requirements
- Must have a high school diploma or equivalent
- previous experience in catering or food service preferred
- ability to lift, bend, push, and pull
- able to stand and walk for extended periods
- must be available to work flexible, event-based hours
- willing to comply with uniform and personal protective equipment requirements
- ability to follow safety guidelines and procedures
Job Qualifications
- Previous customer service experience preferred
- previous catering experience preferred
- demonstrate the ability to work independently with limited supervision
- must follow the required dress code as assigned
- must be available to work event-based hours
- must be able to complete Food Handling and Alcohol Service training as required
Job Duties
- Set up catering and event service according to client or customer requests and banquet event order
- transport and deliver catering food and beverage with all vital supplies and equipment
- set up chairs, tables, buffet lines and other event equipment as requested in banquet event order
- replenish food and beverage products during events
- maintain appearance and cleanliness of food service areas during events
- pick up and clean up food and beverage deliveries after service
- break down and clean area after the conclusion of the events and return equipment to accurate storage
- provide excellent customer service to all guests
- follow safety policies and procedures
Job Criteria
Experience
No experience required
Job Location
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