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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $17.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Paid Time Off
floating holidays
Holiday premium pay
Life insurance
critical illness insurance
accident insurance
Hospital Indemnity insurance
401k Retirement Plan
Employer matching
wellness programs
Free admission to live racing events
Special event privileges
discounts
Job Description
Canterbury Park is a premier entertainment destination located in Shakopee, Minnesota, renowned for its live horse racing events every summer as well as year-round action in its Card Casino, Racebook, and Expo Center. This vibrant venue blends the thrill of live racing with the excitement of a full-service casino and a variety of catered events, creating an energetic atmosphere that attracts guests from diverse backgrounds. Committed to providing an unmatched guest experience, Canterbury Park fosters a dynamic work environment where team members play a crucial role in delivering fun, engaging entertainment and exceptional service to patrons. The company values its... Show More
Job Requirements
- Must have 2 years or more of experience in Catering and Events or related field or any equivalent combination of education and/or experience from which comparable knowledge, skill and abilities have been achieved
- must be at least 18 years of age
- providing exceptional service to our guests during events
- must be willing to pitch in with other departments based on business need
- must be detail oriented, have strong organizational skills and the ability to multi-task
- must be able to pass Canterbury Park’s pre-employment screening which includes a criminal background check and verification of work history
- must be able to attain a Minnesota Racing Commission (MRC) license
Job Qualifications
- Must have 2 years or more of experience in Catering and Events or related field or any equivalent combination of education and/or experience from which comparable knowledge, skill and abilities have been achieved
- providing exceptional service to guests during events
- must be willing to pitch in with other departments based on business need
- must be detail oriented, have strong organizational skills and the ability to multi-task
- must be able to attain a Minnesota Racing Commission (MRC) license
- previous cash handling experience preferred
Job Duties
- Lead by example
- responsible for maintaining a high degree of hospitality, as well as a positive and professional demeanor at all times
- create high levels of morale, foster teamwork, inspire collaboration, and provide suggestions for growth to management
- monitor and maintain the buffet in their assigned area
- assist Catering Server II with all levels of service
- execute catered events such as live racing events, plated, buffet, stations and butler passed style of service events while under direct supervision by the Catering management team and culinary supervisory staff
- set-up and tear down buffets, table settings, beverage stations, chef performance stations and other service styles
- work closely with the culinary team to ensure food is replenished timely
- ensure requisition forms are completed to prep for the next day’s needs
- maintain prompt and courteous customer service to all guests throughout the day
- perform all other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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