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Catering Server - Gateway Market

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Exact $17.00
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Work Schedule

Day Shifts
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Benefits

competitive pay
flexible schedule
Professional work environment
Training and development opportunities
Employee Discounts
supportive team culture

Job Description

Gateway Market is a well-established hospitality provider known for its dedication to exceptional customer service and quality dining experiences. Recognized for its vibrant and welcoming atmosphere, Gateway Market specializes in catering and banquet services tailored to a diverse clientele. The company is committed to providing a supportive work environment where team members can thrive and contribute to memorable events. As a part-time catering server at Gateway Market, you will play a crucial role in delivering outstanding service to guests during banquet events. This position offers varying daytime hours, making it an excellent opportunity for individuals seeking flexible employment. With a rate of pay at $17 per hour, the role balances competitive compensation with the chance to work in a dynamic hospitality setting.

In this role, catering servers at Gateway Market are expected to engage with guests in a friendly and professional manner while efficiently serving items from the banquet menu. The position requires previous banquet or serving experience to ensure seamless service during events. Servers are essential in maintaining the high standards that Gateway Market is known for, ensuring every guest receives attentive and courteous care. This role demands excellent communication skills, a positive attitude, and the ability to collaborate effectively with the rest of the catering team. Applicants interested in joining Gateway Market’s team may apply either in person at their location on 2002 Woodland Ave or online through the company’s website. This part-time position not only provides a steady income but also offers a chance to develop skills in the catering and hospitality industry, making it a valuable step for those looking to grow their career.

Job Requirements

  • high school diploma or equivalent
  • previous banquet or serving experience
  • availability to work varying daytime hours
  • ability to stand and move for extended periods
  • ability to follow instructions and safety guidelines
  • legal eligibility to work

Job Qualifications

  • previous banquet or serving experience
  • excellent communication and interpersonal skills
  • ability to work varied daytime hours
  • strong attention to detail
  • ability to work well in a team environment
  • customer service oriented
  • flexible and adaptable

Job Duties

  • interact with guests in a friendly and efficient manner
  • serve guests from the banquet menu
  • assist in setting up and clearing banquet areas
  • ensure dining areas are clean and orderly
  • follow all food safety and hygiene standards
  • collaborate with team members to deliver excellent service
  • respond promptly to guest requests

Job Criteria

Experience

No experience required


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