Job Overview

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Employment Type

Temporary
Part-time
Hourly
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Compensation

Hourly
Range $20.00 - $25.50
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

competitive pay
flexible schedule
Opportunity for tips
Supportive team environment
employee training

Job Description

Our client is a respected catering and event services company that specializes in providing exquisite food and beverage experiences at a variety of social and corporate gatherings throughout Palm Beach County. Catering to a broad spectrum of events including weddings, corporate events, galas, and private functions, this company has built a strong reputation for delivering professional, seamless event service that consistently exceeds client expectations. The organization prides itself on its dedication to excellence and its team-oriented culture, ensuring each event is a memorable success from start to finish.

The Catering Server position is a vital role within the company, designed for individuals who have a passion for hospitality and customer service. This role involves delivering exceptional food and beverage service in multiple settings, requiring a combination of professionalism, efficiency, and attentiveness. Catering Servers will be responsible for setting up banquet rooms and dining areas, serving plated meals and buffets, maintaining cleanliness and organization during events, and assisting with event breakdown and equipment handling. This role is particularly dynamic and fast-paced, offering employees the opportunity to engage directly with guests, enhancing their event experience through attentive and courteous service.

This is an in-person, hourly wage position with competitive pay ranging from $20.00 to $25.50 per hour, reflecting experience and performance. Given the event-driven nature of the business, catering servers must be adaptable, willing to work flexible hours including nights and weekends. Reliable transportation within Palm Beach County is necessary to attend various event locations punctually and independently. Safety and sanitation are a priority, and adherence to food safety standards is essential in maintaining the company’s high-quality service standards.

Ideal candidates will have prior hospitality experience, particularly in restaurants, banquets, or catering environments, and a strong ability to work under pressure without compromising guest satisfaction. Physical stamina is essential due to requirements such as standing and walking for extended periods and lifting heavy items as needed. Exceptional interpersonal and communication skills are critical for responding to guest requests and fostering a welcoming atmosphere. This role not only offers the chance to be part of a vibrant hospitality team but also serves as a platform for growth within the event services industry.

Job Requirements

  • Must have reliable transportation
  • must be punctual and able to travel independently to event locations throughout Palm Beach County

Job Qualifications

  • Previous restaurant, banquet, or catering experience preferred
  • excellent customer service skills
  • ability to work in a fast-paced environment
  • flexible schedule including nights and weekends
  • ability to stand and walk for extended periods
  • ability to lift 40 lbs or more and work long shifts

Job Duties

  • Set up banquet rooms, dining areas, and service stations
  • serve plated meals, buffets, hors d'oeuvres, and beverages
  • maintain cleanliness and organization throughout events
  • clear tables and assist with event breakdown
  • respond professionally to guest requests
  • follow food safety and sanitation standards
  • assist with loading and unloading event equipment as needed

Job Criteria

Experience

Mid Level (3-7 years)


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