Job Overview

diamond

Benefits

competitive salary
Employee Discounts
Opportunities for advancement
friendly work environment
flexible scheduling
Training and Development
Health Insurance

Job Description

East Moon Asian Bistro & Sushi Izakaya Ramen, located in Centennial, Colorado, is a distinguished dining establishment known for its high-quality sushi, ramen, and innovative Asian bistro dishes. The restaurant embraces a fast-paced, high-energy, and welcoming atmosphere where guests can enjoy authentic flavors crafted with fresh ingredients. East Moon Asian Bistro combines traditional Asian culinary techniques with a modern twist, making it a popular destination for food enthusiasts seeking an exceptional dining experience. More about the establishment can be found on their website at https://eastmoonbistro.com and additional company insights are available via Culinary Agents at https://culinaryagents.com/entities/1094877-East-Moon-9-Inc-.

The role being offered requires an energetic, reliable, and friendly individual to join their team. This position plays a pivotal role in enhancing the guest experience by providing attentive and personalized service, ensuring orders are accurately taken and delivered promptly, and maintaining a clean and organized dining environment. This job is ideal for those passionate about hospitality and eager to work in a dynamic restaurant setting focused on excellence and customer satisfaction. The role entails collaborating closely with kitchen staff and sushi chefs to guarantee each order meets the quality standards that East Moon Asian Bistro is renowned for. This is an exciting opportunity to be a part of a vibrant team dedicated to providing exceptional Asian cuisine and memorable dining experiences.

Job Requirements

  • High school diploma or equivalent
  • reliable and punctual
  • ability to stand and walk for extended periods
  • strong interpersonal skills
  • ability to handle multiple tasks efficiently
  • must be at least 18 years old

Job Qualifications

  • High school diploma or equivalent
  • previous restaurant or hospitality experience preferred
  • strong communication skills
  • ability to work in a fast-paced environment
  • friendly and approachable demeanor
  • basic knowledge of Asian cuisine is a plus

Job Duties

  • Greet customers
  • take food and drink orders
  • serve meals promptly
  • provide excellent customer service to ensure a great dining experience
  • maintain cleanliness in the dining area and service stations
  • collaborate with kitchen staff and sushi chefs to ensure order accuracy

Job Criteria

Experience

No experience required


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