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Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Exact $15.00
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Work Schedule

Standard Hours
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Benefits

Equal opportunity employer
Training opportunities
flexible schedule
Supportive team environment
Professional Development

Job Description

Our company is a reputable and dynamic catering service provider dedicated to delivering exceptional culinary experiences for a wide range of events. Known for our commitment to quality and customer satisfaction, we specialize in catering for weddings, corporate functions, private parties, and other special occasions. Operating within the hospitality and event management industry, we pride ourselves on creating memorable moments through excellent food service and professional event support. Our team environment fosters collaboration, growth, and recognition of employees' hard work and passion for service excellence.

The role of a Catering Server is integral to the success of each eve... Show More

Job Requirements

  • Must be at least 18 years of age
  • Must be able to communicate write and understand English
  • Must be able to work standing and walking in a fast-paced environment for up to 9 hours
  • Must have current TIPS/TAP Card
  • Must have current Municipality of Anchorage Food Worker Card
  • Ability to lift or move objects up to 50 pounds
  • Availability to work part-time hours

Job Qualifications

  • Must be at least 18 years of age
  • Must be able to communicate write and understand English
  • Must have current TIPS/TAP Card
  • Must have current Municipality of Anchorage Food Worker Card
  • Previous experience in catering or food service preferred
  • Ability to work standing and walking in a fast-paced environment for up to 9 hours

Job Duties

  • Set up event spaces including arranging tables chairs and buffet lines
  • Prepare and serve food and beverages to guests professionally and efficiently
  • Maintain a clean and organized work area including food prep stations and serving areas
  • Assist with kitchen duties such as basic food prep and dishwashing
  • Monitor food levels and replenish items promptly to ensure smooth service
  • Interact with guests in a friendly polite and helpful manner
  • Break down event spaces clean up and properly store equipment and leftover food
  • Follow all food safety and sanitation guidelines

Job Criteria

Experience

No experience required


Job Location

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