CATERING MANAGER - UNIVERSITY OF WI - GREEN BAY

Chartwells Higher Education is a leading provider of on-campus dining services at over 300 colleges and universities across the United States. As a part of Compass Group USA, Chartwells is committed to transforming the student dining experience through innovative, food-infused social spaces designed to foster community, engagement, and meaningful interactions. Their mission is focused on nourishing not only the body but also the mind, aiming to support student success through exceptional and thoughtful dining options. Chartwells prides itself on a forward-thinking approach that challenges traditional norms around campus food service, emphasizing quality, creativity, and technological integration to deliver memorable experiences.

The position available is for a Catering Manager at the University of Wisconsin - Green Bay. This role offers a salary range of $50,000 to $55,000, along with full benefits including health, dental, and vision insurance, paid time off (PTO), and a 401K retirement plan. The Catering Manager will lead the university's premiere catering department, overseeing all aspects of catering operations from menu development to event execution. This role requires a hands-on leader who can work collaboratively with the Executive Chef to design menus that meet an array of event needs, ranging from casual coffee services to high-profile VIP and Presidential events both on and off campus.

The Catering Manager will be responsible for supervising all catering events, ensuring that standards of service, quality, and sanitation are consistently met. They will oversee logistics, labor and food cost control, and training for catering associates in service techniques and customer relations. Excellent communication skills are necessary for maintaining strong relationships with clients, customers, management, and staff. This position demands availability for weekend and evening work to support the diverse schedule of events. The successful candidate will thrive in a fast-paced, multifaceted environment, balancing operational oversight with creative menu planning and staff development.

Chartwells Higher Education offers a dynamic workplace where innovation and creativity are encouraged, and where employees have the opportunity to make a tangible impact on campus life. This role is ideal for a motivated professional passionate about food service management, catering, and creating outstanding dining experiences that enhance the university community. Chartwells is dedicated to diversity and inclusion, providing equal employment opportunities and fostering an environment where all associates can thrive and grow their careers.