CATERING MANAGER, UNIVERSITY OF REDLANDS, REDLANDS, CA

Chartwells Higher Education, part of Compass Group USA, is a premier provider of dining services at over 300 college and university campuses across the United States. The company is transforming on-campus dining by creating innovative, food-forward social spaces that foster connections and promote meaningful interactions among students and faculty alike. Chartwells combines a commitment to high-quality food with a dynamic atmosphere designed to nurture both social experiences and academic success. The organization actively invests in technology and culinary trends, ensuring their dining services remain fresh and relevant to campus communities. Chartwells strives to maintain a diverse and inclusive work environment where employees are encouraged to grow and thrive in their careers. The company is dedicated to offering competitive compensation and comprehensive benefits to attract and retain top talent in the foodservice industry.

The Catering Manager role at Chartwells Higher Education is a pivotal leadership position based in Redlands, California. Reporting directly to the General Manager, this role is responsible for overseeing the entire catering department, managing event logistics, ensuring exceptional service quality, and fostering a professional and efficient team environment. With a salary range of $70,304 to $85,000, plus medical, dental, and vision insurance, 401K, and paid time off, this position offers a rewarding career opportunity for professionals passionate about catering and hospitality. The Catering Manager will coordinate all aspects of catering, including training new associates on service techniques and customer service, overseeing event setup, and managing food and labor costs to optimize profitability. The role also involves collaborating with culinary staff to create appealing and innovative menus while maintaining high standards in sanitation, food presentation, and cost control. This position requires strong communication skills for effective interaction with management, clients, customers, and team members. Candidates need to be proactive, organized, and committed to delivering exceptional catering experiences that align with Chartwells’ mission of feeding hungry minds and preparing students for success.