You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Employment Type
Full-time
Compensation
Salary
Range $56,270.00 - $72,820.00
Work Schedule
Standard Hours
Benefits
Medical
Dental
Vision care
wellness programs
401(k) Plan with Matching Contributions
Paid Time Off
company holidays
Career growth opportunities
Tuition Reimbursement
Job Description
Sodexo is a global leader in providing integrated food services and facilities management solutions, committed to enhancing the quality of life for the communities it serves. Operating across diverse industries, Sodexo partners with educational institutions, corporate clients, healthcare facilities, and government agencies to deliver customized services that promote well-being, efficiency, and sustainable practices. With a strong presence on college campuses, Sodexo plays a significant role in shaping healthier and more productive learning environments through its expertise in nutrition, catering, environmental services, and facilities management.
At the University of Missouri Kansas City, Sodexo is seeking a dedicated Catering Mana... Show More
At the University of Missouri Kansas City, Sodexo is seeking a dedicated Catering Mana... Show More
Job Requirements
- Associate's degree or equivalent experience
- minimum 2 years management experience
- minimum 1 year experience in food or culinary services
- excellent leadership and team building skills
- solid organizational skills
- professional demeanor
- ability to manage high-volume and high-end catering programs
Job Qualifications
- Associate's degree or equivalent experience
- minimum of 2 years management experience
- minimum of 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
- excellent leadership and team building skills
- solid organizational skills
- ability to handle catering at all levels from students to executives
- professional demeanor
Job Duties
- Identify customer needs and expectations
- ensure that Sodexo and customer goals are aligned and met
- educate and develop rapport with clients and promote partnerships
- promote a customer/client centered culture that strives to exceed customer and client needs
- coordinate all unit catering initiatives to drive sales growth and track results
- maintain and improve service level resulting in increased customer satisfaction
- ensure all HACCP standards are followed
- demonstrate resourcefulness and quick responsiveness to client and customer requests
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: