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Job Overview
Employment Type
Hourly
Compensation
Hourly
Exact $23.55
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career Development
inclusive work environment
Job Description
Legends Global is a premier partner to the world’s greatest live events, venues, and brands, delivering a fully integrated solution of premium services that keep partners front and center through a white-label approach. Operating a vast network of 450 venues worldwide, Legends Global hosts over 20,000 events annually, entertaining approximately 165 million guests. With expertise spanning feasibility and consulting, owner’s representation, sales, partnerships, hospitality, merchandise, venue management, and content booking, the company provides world-class live events and venue experiences. The corporate culture at Legends Global emphasizes respect, ambitious thinking, collaboration, and bold action, fostering an inclusive workplace where employees can... Show More
Job Requirements
- Must be at least 18 years of age
- must have two to three years working in a fast paced bar, high-end club, or restaurant
- ability to interact with co-workers in order to assure compliance with company service standards
- must have basic knowledge of food and beverage preparations, service standards, guest relations and etiquette
- ability to multitask in a fast paced, team oriented setting
- must be able to read, speak and write English in order to communicate with guests
- ability to lift and transport items weighing 10-30 pounds, occasionally 50 pounds
- ability to work all venue events, including extended hours, nights, weekends, and holidays
- must have sufficient mobility to perform assigned production tasks including constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time
- practice safe work habits, follow all safety policies and procedures and regulations, complete company-wide safety training and any additional job specific safety training
Job Qualifications
- Must be at least 18 years of age
- ability to interact with co-workers to assure compliance with company service standards
- must have basic knowledge of food and beverage preparations, service standards, guest relations and etiquette
- ability to multitask in a fast paced, team oriented setting
- must be able to read, speak and write English to communicate with guests
- ability to lift and transport items weighing 10-30 pounds, occasionally 50 pounds
- ability to work all venue events including extended hours, nights, weekends, and holidays
- must have sufficient mobility to perform assigned production tasks including constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time
- must have two to three years working in a fast paced bar, high-end club, or restaurant
- practice safe work habits, follow all safety policies and procedures and regulations, complete company-wide safety training and any additional job specific safety training
Job Duties
- Monitor stock levels
- obtain supplies and equipment as requested per venue
- ensure that assigned areas are kept clean and orderly
- perform and assist with routine inventory on a daily basis
- ensure that requisitions are delivered in a timely manner
- pick up and distribute items from the warehouse
- set up event equipment such as tables, chairs, chafers, china, silverware, roll ups, glassware, heating lamps and elements
- remove and place furniture according to the stadium operations floor plan
- ensure cleanliness of event space and service areas
- remove all trash from event area
- set up and breakdown, clean and store all furniture, banquet tables, beverages, equipment, and linen
- clean, organize and store glassware, china, and silverware
- responsible for the overall cleanliness of all catering storage areas
- linen storage, distribution and drop off
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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