Catering Chef

Power's Inn and Pub and The Barn at Power's is a family-run business that prides itself on the dedication and commitment of its employees. Our establishment has built a reputation for hosting memorable events such as weddings, retirement parties, showers, and various other gatherings, offering exceptional buffet services. We believe that our success stems directly from the passion and hard work of our team, and we strive to provide a work environment where every employee has the opportunity to learn, grow, and advance within the company. Our focus is on making sure that employment with us is enriching and rewarding, supporting personal and professional development every step of the way.

We are currently seeking a skilled and experienced catering chef to join our team on a part-time basis. This role is centered at The Barn at Power's and involves working closely alongside our Head Chef to ensure the smooth operation of our catering services. The ideal candidate will bring culinary expertise combined with a strong work ethic and attention to detail. Their responsibilities will include prepping, cooking, and serving guests on the buffet line, all while maintaining a clean and organized workspace. Because our events primarily take place on weekends, availability for weekend work is essential.

This catering chef position requires an ability to efficiently handle a fast-paced kitchen environment and to collaborate effectively with team members. The successful candidate will be comfortable handling multiple tasks and responsibilities simultaneously while adhering to strict food safety, sanitation, and health regulations. Working at Power's Inn and Pub and The Barn at Power's offers you the chance to be part of a supportive and positive team culture that values dedication and fosters growth. If you have a passion for culinary arts and enjoy working in event catering, this part-time role provides an excellent opportunity to apply and expand your skills in a dynamic and friendly setting.