Job Overview
Employment Type
Full-time
Benefits
Instapay
High interest savings
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program
Job Description
Levy is a renowned hospitality company specializing in food, beverage, and retail services across more than 200 entertainment, sports, and restaurant venues throughout the United States. Founded over 40 years ago in Chicago as a delicatessen, Levy has grown into a leading name in the catering and concession industry. The company is known for delivering exceptional service combined with unbridled creativity and custom strategies to produce unforgettable culinary experiences for its guests. Levy operates with a strong commitment to diversity, inclusion, and enriching its team members' working environments. Their employment benefits include competitive wages, accessible pay options like Instapay, and high interest savings via the EVEN app, among various employee support programs. Levy also promotes career growth and development within its workforce, making it an attractive employer in the food and beverage sector.
The role of Catering Bartender at Ford Field represents a vital position within Levy's operations, directly contributing to delivering memorable guest experiences. This role involves preparing and serving a wide variety of beverages in a fast-paced bar environment inside a renowned venue such as Ford Field. The ideal candidate will be entrusted with upholding the highest standards of liquor service, including compliance with all relevant regulations to ensure guest safety and legal adherence. Responsibilities also include maintaining well-stocked and organized bar areas, preparing fresh garnishes, mixing drinks according to standardized recipes, and providing friendly, courteous service to all guests. Additionally, the bartender will be responsible for identifying and managing situations involving intoxicated guests, processing payments accurately, and ensuring cleanliness and compliance with health and safety standards. This position offers a great opportunity to be part of a dynamic team, gaining hands-on industry experience in a recognized entertainment venue, with the added perks of career support programs and innovative wage access. Levy encourages candidates who are passionate about delivering quality beverage services while contributing to an inclusive team to apply and join the company’s expanding community.
The role of Catering Bartender at Ford Field represents a vital position within Levy's operations, directly contributing to delivering memorable guest experiences. This role involves preparing and serving a wide variety of beverages in a fast-paced bar environment inside a renowned venue such as Ford Field. The ideal candidate will be entrusted with upholding the highest standards of liquor service, including compliance with all relevant regulations to ensure guest safety and legal adherence. Responsibilities also include maintaining well-stocked and organized bar areas, preparing fresh garnishes, mixing drinks according to standardized recipes, and providing friendly, courteous service to all guests. Additionally, the bartender will be responsible for identifying and managing situations involving intoxicated guests, processing payments accurately, and ensuring cleanliness and compliance with health and safety standards. This position offers a great opportunity to be part of a dynamic team, gaining hands-on industry experience in a recognized entertainment venue, with the added perks of career support programs and innovative wage access. Levy encourages candidates who are passionate about delivering quality beverage services while contributing to an inclusive team to apply and join the company’s expanding community.
Job Requirements
- High school diploma or equivalent
- Prior bartending experience preferred
- Knowledge of state and federal liquor laws
- Ability to stand for extended periods
- Ability to handle cash transactions
- Must be at least 21 years old
- Ability to work nights, weekends and holidays
- Strong interpersonal skills
Job Qualifications
- High school diploma or equivalent
- Prior bartending experience preferred
- Knowledge of state and federal liquor laws
- Strong customer service skills
- Ability to work in fast-paced environments
- Excellent communication skills
- Ability to handle cash transactions accurately
Job Duties
- Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests
- Sets up assigned bars
- requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce
- Maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality
- Greets guests in a courteous, friendly manner
- Takes and/or processes orders for drinks
- mixes, garnishes and presents drinks using standard ingredient recipes
- practices prudent portion control
- Checks guests at the bar for proper identification
- Detects and acts upon guest inebriation as trained
- Demonstrates knowledge of liquor laws
- Receives cash from guests, makes change, verifies validity of charges, records charges and ensures vouchers are properly executed
- Locks up and stores all beverage product, food, equipment items, deposits and cash drops
- secures bank
- Performs general cleaning tasks to adhere to health and safety standards
- keeps work area clean and organized
- Arranges bottles and glasses to maintain an attractive display in the bar area
- Washes and sterilizes stemware
- Performs other duties as assigned
Job Criteria
Experience
No experience required
Job Location
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