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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $17.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
401(k) savings plan
401(k) matching
Job Description
The hiring establishment is a hospitality company specializing in catering services for various events. Catering services typically include setting up, managing, and supporting bars during catered occasions to ensure guests receive excellent service. As a company dedicated to creating memorable experiences through excellent service and attention to detail, they employ a team of professionals focused on maintaining high standards of hospitality and customer satisfaction. The company operates in the food and beverage segment of the hospitality industry and has developed a robust presence in providing bar services for private and corporate events, weddings, and special gatherings.
The employment ... Show More
The employment ... Show More
Job Requirements
- High school diploma or GED preferred
- Six months experience in bar-backing or related food service role preferred
- Ability to work flexible hours including nights and weekends
- Strong attention to detail and organizational skills
- Ability to communicate respectfully with guests and coworkers
- Must be able to lift and transport beverages and equipment
- Ability to follow safety protocols and report hazards
- Ability to work well under pressure in fast-paced event environment
Job Qualifications
- Six months experience bar-backing or similar role preferred
- High school diploma or GED preferred
- Detail-oriented and able to multi-task effectively in dynamic environment
- Self-directed and able to work both independently and as part of a team
- Ability to work a flexible, event-based schedule including nights and weekends
Job Duties
- Have bars moved and set up according to banquet event order on time for catered events
- Transition bar setup to alternate location during event as needed
- Accountable for received inventory and product storage while maintaining clean and organized bar area
- Report unsafe working conditions and injuries immediately to manager on duty
- Transport beverages including beer, wine, liquor, garnishes, ice, and mixers to bars
- Prep, stock, and restock assigned bars including changing kegs
- Complete accurate transfer paperwork with bartender every time an item is stocked
- Clean, sanitize and organize workspaces and handle garbage disposal
- Communicate respectfully with guests, co-workers, and manager on duty
- Monitor guest activity to prevent outside beverage consumption
- Learn beverage products during training
- Assist bartenders by serving beverages and checking ID in accordance with state and federal regulations
- Serve alcoholic beverages responsibly, including slowing down or cutting off service as needed
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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