Catering Baker Full Time - University of South Carolina

Aramark is a leading global provider of food services, facilities management, and uniform services. Serving millions of guests daily in 15 countries, Aramark is rooted in service and united by a deep commitment to creating positive experiences for clients, employees, and communities alike. The company operates across diverse industries, offering a wide range of opportunities for professional growth in environments that prioritize inclusion, respect, and employee development. Aramark encourages a culture of learning where talents are nurtured and passions are fueled, ensuring that every team member has the tools and support they need to reach their full potential. The company takes pride in its mission to do great things for each other, its partners, communities, and the planet, making it a reputable employer with strong ethical values and a commitment to equal employment opportunity regardless of race, color, religion, national origin, age, sex, gender identity, disability, or other protected characteristics.

This position is a fantastic opportunity for individuals passionate about baking and food preparation to join Aramark's Food Services Team. As a Baker with Aramark, you will engage with a variety of baking styles and recipes, utilizing top-of-the-line equipment to create delightful food items. The role involves following production guidelines and standardized recipes to prepare baked goods while maintaining a safe and clean work environment. Aramark emphasizes the health and safety of its employees, providing guidelines and procedures to ensure a secure workplace, including proper food handling, sanitation, and storage. This role allows you to develop valuable culinary skills, work with a dynamic team, and contribute to the satisfaction of customers and guests by consistently delivering quality products and excellent customer service.

The daily responsibilities of the Baker include setting up workstations, measuring and mixing ingredients, operating kitchen equipment such as ovens and mixers, and adhering to strict food safety standards. Employees are expected to maintain a positive attitude, work efficiently, and help ensure the security of company assets. This role may have physical requirements, including lifting, standing, and bending, and mandates the use of personal protective equipment when necessary. Aramark fosters an environment where employees are encouraged to learn new skills and take on additional tasks as needed to support team success and business needs. Joining Aramark offers an avenue to ignite your passion for baking while contributing to a respected and supportive company environment.