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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $70,304.00 - $75,000.00
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Paid vacation
Paid sick time
Holiday pay
401k Retirement Plan
competitive pay
employee ownership
Job Description
24 Carrots is a distinguished hospitality company based in Southern California that specializes in producing luxury catering and event experiences. As a 100% employee-owned business, 24 Carrots prides itself on cultivating a culture of collaboration, creativity, and continuous growth. The company’s philosophy goes beyond just service to focus on crafting unforgettable, personalized, and seamless experiences that leave lasting impressions on clients and guests. This commitment to excellence has established 24 Carrots as a leader in luxury event production where each team member plays a crucial role in upholding the company’s core values of trustworthiness, collaboration, service excellence, and dedication.
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Job Requirements
- A genuine heart for hospitality and passion for creating memorable guest experiences
- Someone who can balance creativity with operational excellence and company standards
- Strong communication, relationship-building, and problem-solving skills
- Highly organized with exceptional attention to detail and follow-through
- Ability to thrive in fast-paced environments while managing multiple priorities
- Experience in catering, hospitality, event production, luxury service, or client management
- Comfortable working evenings, weekends, and event-based schedules
- A proactive team player who enjoys collaboration and creating exceptional experiences
Job Qualifications
- Experience in catering, hospitality, event production, luxury service, or client management
- Strong communication, relationship-building, and problem-solving skills
- Highly organized with exceptional attention to detail and follow-through
- Ability to thrive in fast-paced environments while managing multiple priorities
- Comfortable working evenings, weekends, and event-based schedules
- Proactive team player who enjoys collaboration and creating exceptional experiences together
- 2+ years of experience in catering, hospitality, event coordination, sales, or related fields
- Experience with CRM systems, event management platforms, and Microsoft/Google applications
- Knowledge of luxury hospitality and event production environments preferred
- California Food Handler Card required
Job Duties
- Lead the planning and production process for catered events from post-contract handoff through event completion
- Build strong client relationships while delivering a highly personalized and hospitable experience
- Translate client vision into thoughtful event details, layouts, timelines, and execution plans
- Coordinate vendors, tastings, BEOs, event logistics, and production details with accuracy and care
- Oversee onsite event execution and serve as a key point of contact for clients and vendors
- Collaborate cross-functionally with culinary, service, operations, and sales teams to ensure seamless experiences
- Support revenue growth and client retention through exceptional hospitality and attention to detail
- Uphold and represent the 24 Carrots Core Values: trustworthiness, collaboration, service excellence, dedication
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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