
Job Overview
Employment Type
Full-time
Part-time
Hourly
Benefits
competitive hourly wage
Tips
sick leave
Commuter Benefits
free shift meal
Discounted meals
Paid Time Off
Job Description
Curry Up Now is a vibrant and fast-growing restaurant known for its innovative twist on traditional Indian street food. Established with a mission to bring bold and authentic flavors to a wide audience, Curry Up Now has become a beloved dining destination for food enthusiasts who appreciate quality ingredients and contemporary dining experiences. As a dynamic player in the restaurant industry, the company prides itself on a commitment to exceptional customer service, culinary creativity, and a welcoming atmosphere. Whether through its bustling physical locations or expanding digital presence, Curry Up Now continues to set new standards in the casual dining sector.
The Restaurant Server position at Curry Up Now plays a pivotal role in shaping the guest experience by managing the first impression and daily interactions with customers. This role involves a variety of responsibilities focused on delivering attentive, friendly, and efficient service. Servers ensure that guests feel welcomed and valued from the moment they enter the restaurant, through order taking, food and beverage delivery, and overall table maintenance. Additionally, this role requires handling financial transactions accurately, including managing a cash drawer with diligence throughout shifts and during closing procedures. A critical aspect of the job is the ability to multitask effectively while maintaining excellent communication and coordination with kitchen staff and other team members to ensure timely food production and delivery. Servers are expected to engage in supporting restaurant operations during peak times, which may include bussing tables, cleaning common areas, and ensuring the restaurant environment is safe and pleasant for both guests and staff. This position offers competitive hourly wages supplemented by tips, sick leave based on compliance with local regulations, commuter benefits, free shift meals, and discounted meals at all other company-owned restaurants. The job environment may involve exposure to heat and slippery floors, necessitating appropriate attire and footwear. Overall, the Server role is ideal for individuals who are self-disciplined, outgoing, and motivated to contribute to a positive dining experience in a fast-paced restaurant setting.
The Restaurant Server position at Curry Up Now plays a pivotal role in shaping the guest experience by managing the first impression and daily interactions with customers. This role involves a variety of responsibilities focused on delivering attentive, friendly, and efficient service. Servers ensure that guests feel welcomed and valued from the moment they enter the restaurant, through order taking, food and beverage delivery, and overall table maintenance. Additionally, this role requires handling financial transactions accurately, including managing a cash drawer with diligence throughout shifts and during closing procedures. A critical aspect of the job is the ability to multitask effectively while maintaining excellent communication and coordination with kitchen staff and other team members to ensure timely food production and delivery. Servers are expected to engage in supporting restaurant operations during peak times, which may include bussing tables, cleaning common areas, and ensuring the restaurant environment is safe and pleasant for both guests and staff. This position offers competitive hourly wages supplemented by tips, sick leave based on compliance with local regulations, commuter benefits, free shift meals, and discounted meals at all other company-owned restaurants. The job environment may involve exposure to heat and slippery floors, necessitating appropriate attire and footwear. Overall, the Server role is ideal for individuals who are self-disciplined, outgoing, and motivated to contribute to a positive dining experience in a fast-paced restaurant setting.
Job Requirements
- Minimum high school diploma or equivalent
- previous experience in a customer service or restaurant server role preferred
- knowledge of safe food handling procedures
- effective communication skills
- ability to stand and walk for prolonged periods
- capacity to carry heavy items when required
- completion of ServSafe or Food Handlers Certification
- reliable transportation and punctuality
- ability to work flexible hours including evenings, weekends, and holidays
Job Qualifications
- Self-discipline and initiative
- leadership ability
- outgoing personality
- pleasant and polite manner
- neat and clean appearance
- good communication skills
- ability to coordinate multiple tasks
- basic computer knowledge including MS Word and Excel
- experience with Point of Sale systems
- reliable and dependable work ethic
- ability to work full-time or part-time hours
- eligibility to work in the United States
- ServSafe or Food Handlers Certification
Job Duties
- Take orders from customers
- provide customer service and engage with guests in a friendly manner
- deliver food and beverages to tables promptly
- buss tables and maintain cleanliness of floors and dining areas
- clean restrooms as needed
- run drinks and assist with food production or service during busy periods
- manage financial responsibilities including accurate accounting of cash drawer and sales receipts
- perform end of day closing processes
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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