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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $65,000.00 - $80,000.00
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Life insurance
Paid Time Off
Holiday pay
performance-based bonuses
Personal dining privileges
Job Description
Harry's Seafood Bar & Grille is a renowned casual dining restaurant known for its vibrant atmosphere and commitment to delivering exceptional seafood cuisine and customer service. Established with a mission to create raving fans not only among its customers but also its employees, Harry's Seafood Bar & Grille has grown into a beloved dining destination where quality food, excellent service, and a supportive team environment come together seamlessly. The restaurant prides itself on fostering a culture that values teamwork, professional growth, and continuous improvement, making it a great place for dedicated hospitality professionals seeking career advancement in the full-service restaurant... Show More
Job Requirements
- Minimum of 3 years experience as a restaurant manager
- experience in fast-paced, high-volume casual dining
- ability to manage front and back of house
- strong leadership and team-building skills
- capability to train and mentor staff
- proven track record of career growth
- dependable and motivated work ethic
- budgeting and food-labor cost control experience
- flexible to work varied shifts
Job Qualifications
- Minimum of 3 years experience as a full-service casual dining restaurant manager
- experience managing front and back of house operations preferred
- strong leadership and coaching skills
- ability to foster teamwork
- proven stable work history with career progression
- dependable and motivated
- experience in budgeting and cost control
- exceptional organizational skills
- outstanding customer service
Job Duties
- Manage front and back of house operations
- coach and develop team members
- ensure exceptional customer service
- control food and labor costs
- oversee budgeting and profit targets
- maintain organizational standards
- work flexible shifts including days, nights, and weekends
Job Criteria
Experience
Expert Level (7+ years)
Job Location
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