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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $18.00 - $20.00
Work Schedule
Flexible
Day Shifts
Benefits
hourly wage
flexible schedule
Job Description
Amherst College is a prestigious liberal arts college located in Amherst, Massachusetts, renowned for its commitment to academic excellence and inclusive campus culture. As one of the leading highly selective liberal arts colleges in the United States, Amherst has taken a proactive leadership role in successfully diversifying the racial, socio-economic, and geographic profile of its student body. This dedication to diversity is not only present in the student enrollment but extends deeply into its faculty, administration, and staff, reflecting the college's core belief in creating a vibrant, inclusive community where all members can thrive intellectually and personally.
The college ... Show More
The college ... Show More
Job Requirements
- high school diploma or equivalent
- 1 to 3 years of related experience
- Servsafe Food Handler Certification or ability to obtain within 3 months
- strong verbal and written communication skills
- ability to taste and work with all ingredients
- ability to read and execute recipes and mathematically reduce or expand them
- schedule flexibility
- acceptable criminal offender records information (CORI) check
- successful completion of pre-employment physical and lift test
- successful completion of required reference and background checks
Job Qualifications
- high school diploma or equivalent
- 1 to 3 years of related experience
- equivalent work experience in lieu of minimum education and related experience
- Servsafe Food Handler Certification required or ability to obtain within 3 months of employment
- strong verbal and written communication skills
- time management and ability to multitask
- ability to taste and work with all ingredients
- ability to read and execute recipes and mathematically reduce or expand them
- attention to detail and pride in performance
- schedule flexibility and ability to work large events when needed
- an acceptable criminal offender records information (CORI) check
- successful completion of pre-employment physical and lift test
- successful completion of required reference and background checks
- experience in collegiate or institutional food service production preferred
Job Duties
- Prepare assigned menus to standard, including hot and cold menu items
- maintain health and safety standards and health department regulations
- communicate operational needs in an effective and proactive manner
- promote and execute duties safely and to the highest standard
- assist with production as needed
- support student dining services
- help with campus-wide events
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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