
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $16.90
Work Schedule
Standard Hours
Benefits
Hotel Room Discounts
Gift shop discounts
Food and beverage discounts
Learning and development opportunities
recognition programs
wellness programs
supportive management
teamwork environment
Job Description
Gaylord Pacific Resort & Convention Center, located in the vibrant city of Chula Vista, California, is a premier destination that combines exceptional hospitality with a dynamic and engaging atmosphere. As part of the renowned Marriott International family, this resort stands out for its commitment to delivering unforgettable experiences to guests through innovative services and dedicated staff. Known for hosting large-scale events, conventions, and offering luxurious accommodations, Gaylord Pacific Resort is a leader in the hospitality and food and beverage industry. They emphasize creating a warm, inclusive environment for both guests and employees, fostering a culture of teamwork, creativity, and professional growth. This environment is supported by extensive benefits, learning opportunities, and a focus on recognizing and motivating their associates.
The part-time Bartender position at Gaylord Pacific Resort offers an exciting opportunity for individuals passionate about mixology and guest service. As a Bartender, you will be the face behind the bar, engaging with guests to create a welcoming and energetic atmosphere. Your expertise in cocktail preparation and staying updated on beverage trends will be essential in delivering a diverse and seasonally inspired drink menu. This non-management role requires you to provide personalized recommendations, maintain cleanliness and organization of the bar area, and ensure a smooth and enjoyable guest experience. This role is tip eligible and offers a competitive pay rate of $16.90 per hour. Your work will contribute significantly to guests' experiences, making their visit memorable and inviting them to return. If you enjoy interacting with people, have a positive attitude, and take pride in your craft, this role at Gaylord Pacific Resort will allow you to grow professionally while being part of an inclusive and supportive team. Marriott International places great value on diversity and equal opportunity, and also ensures all employees are trained and equipped to uphold the highest standards of safety and service.
The part-time Bartender position at Gaylord Pacific Resort offers an exciting opportunity for individuals passionate about mixology and guest service. As a Bartender, you will be the face behind the bar, engaging with guests to create a welcoming and energetic atmosphere. Your expertise in cocktail preparation and staying updated on beverage trends will be essential in delivering a diverse and seasonally inspired drink menu. This non-management role requires you to provide personalized recommendations, maintain cleanliness and organization of the bar area, and ensure a smooth and enjoyable guest experience. This role is tip eligible and offers a competitive pay rate of $16.90 per hour. Your work will contribute significantly to guests' experiences, making their visit memorable and inviting them to return. If you enjoy interacting with people, have a positive attitude, and take pride in your craft, this role at Gaylord Pacific Resort will allow you to grow professionally while being part of an inclusive and supportive team. Marriott International places great value on diversity and equal opportunity, and also ensures all employees are trained and equipped to uphold the highest standards of safety and service.
Job Requirements
- Ability to lift and move up to 25 pounds
- ability to stand, sit, or walk for prolonged periods
- maintain a professional appearance with a clean uniform
- completion of safety training and certification prior to employment
- legal right to work in the United States
Job Qualifications
- High school diploma or equivalent
- at least one year of related work experience
- excellent storytelling skills
- positive attitude and outgoing personality
- previous bartending experience considered a strong advantage
Job Duties
- Welcome guests
- serve guests at tables
- open and serve wine or champagne
- prepare drink garnishes and decorations
- stock ice, glassware, and paper supplies
- maintain cleanliness and organization of bar area
- process all types of payment and complete cashier reports
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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