
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $16.50
Work Schedule
Rotating Shifts
Standard Hours
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Paid Time Off
Job Description
Morrison Healthcare, a part of Compass Healthcare, is a leading provider of healthcare food services with over 70 years of industry experience. The company operates across the United States, serving healthcare facilities with a commitment to quality, nutrition, and operational excellence. With a workforce of more than 31,000 dedicated team members, including registered dietitians and executive chefs, Morrison Healthcare emphasizes nurturing communities, patients, and caregivers. The company fosters a culture of caring, belonging, and teamwork, aiming to create meaningful experiences through every meal served. Morrison Healthcare values diversity, inclusion, and equal opportunity employment, promoting a supportive and respectful work environment for all employees.
We are currently hiring full-time and part-time Cashier/Food Service Workers at the Hendrick Medical Center located at 1900 Pine Street, Abilene, TX. This role is critical in delivering high-quality food service to patients, healthcare staff, and visitors. Employees in this position operate the Point of Sale (POS) system, assist chefs with food preparation, prepare coffee, and maintain cleanliness at both the coffee and cashier stations. These positions offer flexible scheduling with varying days and hours, including rotating weekends, ideal for those seeking work-life balance or supplemental income. The pay range for this role is $15.00 to $16.50 per hour.
As a Cashier/Food Service Worker at Morrison Healthcare, you will play an important role in supporting the dining experience in a healthcare setting. Duties involve food handling, cashiering, inventory management, and maintaining food safety standards. Employees help prepare various food items, including meats, vegetables, baked goods, and desserts, and assist in catering orders. They maintain retail service areas by performing cashier duties accurately using the POS system and ensuring smooth transactions and cash handling. General cleaning responsibilities include waste disposal and keeping station areas orderly.
Additionally, workers ensure all food served meets temperature requirements, restock supplies, and follow food rotation principles to guarantee freshness and food safety. The role requires attention to detail and the ability to manage multiple tasks efficiently in a fast-paced environment. Morrison Healthcare provides continuous support and training to empower staff members to thrive and deliver excellent service.
Beyond the operational responsibilities, Morrison Healthcare offers a comprehensive benefits package to its team members. Full-time and part-time employees have access to programs such as retirement plans, shopping discounts, health and wellness initiatives, identity theft protection, and pet insurance. Full-time staff also benefit from medical, dental, vision, life and disability insurance, commuter benefits, employee assistance programs, and flexible spending accounts. Paid and unpaid time off options are also available in accordance with applicable federal, state, and local laws, demonstrating a commitment to employee well-being and work-life balance.
At Morrison Healthcare, diversity and inclusion are prominent pillars of corporate culture. The company ensures fair treatment based on abilities and achievements without discrimination. It maintains a drug-free workplace and encourages qualified candidates who can perform essential job functions, with or without accommodations, to apply. If needed, certain roles may require background screening in compliance with regulatory requirements.
This opportunity at Morrison Healthcare is not only a job but a chance to make a meaningful impact in the healthcare community. By joining the team at Hendrick Medical Center, you contribute to creating nourishing dining experiences that support health and recovery. Applications are accepted on an ongoing basis until all openings are filled, providing a flexible pathway to employment and the possibility for future opportunities. Embrace a career that values your contribution and fosters growth in a supportive and dynamic environment.
We are currently hiring full-time and part-time Cashier/Food Service Workers at the Hendrick Medical Center located at 1900 Pine Street, Abilene, TX. This role is critical in delivering high-quality food service to patients, healthcare staff, and visitors. Employees in this position operate the Point of Sale (POS) system, assist chefs with food preparation, prepare coffee, and maintain cleanliness at both the coffee and cashier stations. These positions offer flexible scheduling with varying days and hours, including rotating weekends, ideal for those seeking work-life balance or supplemental income. The pay range for this role is $15.00 to $16.50 per hour.
As a Cashier/Food Service Worker at Morrison Healthcare, you will play an important role in supporting the dining experience in a healthcare setting. Duties involve food handling, cashiering, inventory management, and maintaining food safety standards. Employees help prepare various food items, including meats, vegetables, baked goods, and desserts, and assist in catering orders. They maintain retail service areas by performing cashier duties accurately using the POS system and ensuring smooth transactions and cash handling. General cleaning responsibilities include waste disposal and keeping station areas orderly.
Additionally, workers ensure all food served meets temperature requirements, restock supplies, and follow food rotation principles to guarantee freshness and food safety. The role requires attention to detail and the ability to manage multiple tasks efficiently in a fast-paced environment. Morrison Healthcare provides continuous support and training to empower staff members to thrive and deliver excellent service.
Beyond the operational responsibilities, Morrison Healthcare offers a comprehensive benefits package to its team members. Full-time and part-time employees have access to programs such as retirement plans, shopping discounts, health and wellness initiatives, identity theft protection, and pet insurance. Full-time staff also benefit from medical, dental, vision, life and disability insurance, commuter benefits, employee assistance programs, and flexible spending accounts. Paid and unpaid time off options are also available in accordance with applicable federal, state, and local laws, demonstrating a commitment to employee well-being and work-life balance.
At Morrison Healthcare, diversity and inclusion are prominent pillars of corporate culture. The company ensures fair treatment based on abilities and achievements without discrimination. It maintains a drug-free workplace and encourages qualified candidates who can perform essential job functions, with or without accommodations, to apply. If needed, certain roles may require background screening in compliance with regulatory requirements.
This opportunity at Morrison Healthcare is not only a job but a chance to make a meaningful impact in the healthcare community. By joining the team at Hendrick Medical Center, you contribute to creating nourishing dining experiences that support health and recovery. Applications are accepted on an ongoing basis until all openings are filled, providing a flexible pathway to employment and the possibility for future opportunities. Embrace a career that values your contribution and fosters growth in a supportive and dynamic environment.
Job Requirements
- No previous experience required
- ability to perform essential job functions with or without accommodation
- availability for full time or part time schedules including rotating weekends
- ability to stand for extended periods
- good communication skills
- reliable and punctual
- compliance with background screening if required
- legal authorization to work in the United States
Job Qualifications
- Ability to operate POS system
- good customer service skills
- ability to perform basic food preparation
- attention to cleanliness and sanitation standards
- basic math skills for cashiering
- ability to work flexible schedules including weekends
- ability to follow food safety guidelines
- high school diploma or equivalent preferred but not required
Job Duties
- Helps prepare foods such as meats, vegetables, baked goods and desserts
- helps prepare catering orders
- performs cashier duties using the POS system
- performs general cleaning duties including trash removal
- provides service in all retail areas including cashiering and line serving
- cashiers according to established procedures maintaining cash accuracy and making deposits
- inventories and restocks supplies and food products
- sets up serving line ensuring food temperatures are recorded and acceptable
- serves hot and cold items to customers
- sets up items for purchase daily
- keeps refrigerator stocked and rotates product using first in, first out rule
- stocks pantries with correct par levels and records replenishment
- performs other duties as assigned
Job Criteria
Experience
No experience required
Job Location
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