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Cashier/Food Service Worker

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $19.81 - $22.60
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Benefits

Flexible work environment
Training and development opportunities
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k Retirement Plan
Employee Discount Programs
Site-specific benefits such as free meals, uniforms, safety shoes, transportation support or parking

Job Description

Sodexo is a global leader in quality of life services, dedicated to enhancing the everyday experiences of the individuals and communities we serve. Partnering with a variety of clients, including educational institutions like the University of Colorado at Denver, Sodexo provides integrated solutions in food service, facilities management, catering, and more. With a strong commitment to sustainability, diversity, and inclusion, Sodexo values its employees by fostering a culture of respect, equality, and belonging. This organization thrives on empowering its workforce, encouraging innovation, and driving positive social and environmental progress in the communities it touches.

At the University of Colorado at Denver, Sodexo is seeking a full-time Cashier/Food Service Worker to join its dynamic food service team. This role is essential in creating a friendly and welcoming atmosphere for customers, acting as the first point of contact while ensuring the smooth operation of daily food service activities. Working primarily afternoon and evening shifts, this position offers an hourly pay range between $19.81 and $22.60, providing competitive compensation alongside a comprehensive benefits package. The Cashier/Food Service Worker will handle transactions accurately and efficiently, manage food service setup and support operations including inventory maintenance, cleanup, and close-down duties. No prior work experience is required, making this role an excellent opportunity for individuals eager to enter the food service industry or those looking to grow their career in a supportive environment.

In this function, candidates will be part of a company that prioritizes safety, teamwork, and customer satisfaction while promoting career development and continuous learning. Sodexo's team-oriented environment encourages employees to nurture a positive and safe workplace, adapting to varied duties that may change according to business needs or client requirements. With a focus on flexibility and support, Sodexo enables its workforce to balance work and life commitments effectively. Additional site-specific benefits may include free meals during shifts, uniforms, safety shoes, public transportation assistance, and/or parking, enhancing the overall employee experience.

Joining Sodexo at the University of Colorado at Denver means more than just taking a job; it means becoming part of a company committed to making a difference through everyday actions, where your contributions truly matter. Employees are highly valued for their individuality and ideas, fostering a culture of collaboration and respect. Sodexo is an equal opportunity employer, dedicated to providing fair treatment and support to all employees, regardless of background or identity. Those seeking a meaningful and rewarding position in food service with a reputable global company will find this role highly rewarding.

Job Requirements

  • High school diploma or equivalent
  • no previous work experience required
  • ability to work afternoon and evening shifts
  • team-oriented and adaptable attitude
  • reliable attendance and punctuality
  • ability to handle cash and credit transactions
  • commitment to maintaining a safe working environment

Job Qualifications

  • High school diploma or equivalent preferred
  • ability to operate cash register and handle transactions accurately
  • excellent interpersonal and communication skills
  • team-oriented and adaptable
  • reliable and punctual
  • basic food safety knowledge
  • previous food service experience is a plus but not required

Job Duties

  • Operate the cash register and complete transactions with a customer-first approach
  • assist in the setup and serving of food from counters and steam tables
  • provide support to the retail operation including setup, maintaining supplies and products, and assisting in cleanup and close-down
  • attend work and show for scheduled shifts on time with satisfactory regularity
  • perform other duties as assigned varying among accounts based on business necessities and client requirements
  • ensure a safe and healthy work environment
  • welcome and engage customers with a warm and friendly demeanor

Job Criteria

Experience

No experience required


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