Job Overview

briefcase

Employment Type

Full-time
Part-time
clock

Work Schedule

Weekend Shifts
diamond

Benefits

fast-paced environment
Opportunity to grow
Creative culture
Employee Discounts
Team-oriented environment
Supportive culture

Job Description

The Delicatessen by Chef Joey is a contemporary, chef-driven restaurant that places a strong emphasis on quality, creativity, and delivering exceptional guest experiences. Known for its vibrant atmosphere and commitment to culinary excellence, The Delicatessen combines a fast-paced restaurant environment with a thoughtful approach to hospitality and food service. The establishment prides itself on crafting a welcoming space where guests can enjoy beautifully prepared dishes and artisan coffee beverages in equal measure. Located in a bustling area that attracts locals and visitors alike, The Delicatessen values passion, energy, and professionalism from everyone on its team.

We are currently seeking enthusiastic, hospitality-focused cashier/baristas to join our growing team. This role is perfect for individuals who thrive in lively, fast-paced settings and have an enduring passion for coffee and customer service. Whether you already have experience behind the espresso machine or come with strong counter-service skills and a desire to develop barista expertise, we encourage you to consider this opportunity. The cashier/barista position involves greeting guests warmly, accurately taking orders, preparing coffee beverages to high standards, and maintaining a clean and organized work environment. Attention to detail and a positive attitude are essential qualities that will ensure success in this role. You will be part of a collaborative team, working during busy shifts, including evenings and weekends, to deliver an outstanding coffee and dining experience to every guest. This position offers a unique way to grow professionally within a passionate, chef-driven restaurant group, supported by a creative and encouraging work culture.

Job Requirements

  • Must be at least 18 years old
  • High school diploma or equivalent
  • Minimum 6 months of barista or counter-service experience
  • Positive, outgoing, and professional attitude
  • Strong communication and guest service skills
  • Cash handling and basic math skills
  • Reliable, punctual, and self-motivated
  • Comfortable working evenings, weekends, and high-volume shifts
  • Team player mentality with strong work ethic
  • Knowledge of sanitation standards preferred
  • Current Food Handler card and Title IV certificate

Job Qualifications

  • High school diploma or equivalent
  • Minimum 6 months of barista or counter-service experience
  • Positive, outgoing, and professional attitude
  • Strong communication and guest service skills
  • Cash handling and basic math skills
  • Reliable, punctual, and self-motivated
  • Comfortable working evenings, weekends, and high-volume shifts
  • Team player mentality with strong work ethic
  • Knowledge of sanitation standards preferred
  • Current Food Handler card and Title IV certificate

Job Duties

  • Greet guests with friendly, genuine hospitality
  • Present bakery and drink menus while offering recommendations
  • Take orders accurately with strong attention to detail
  • Prepare barista-style beverages following recipes and standards
  • Serve drinks with clean, aesthetically pleasing presentation
  • Maintain a clean and organized coffee station and workspace
  • Follow sanitation and safety regulations at all times

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef