Job Overview

briefcase

Employment Type

Full-time
Part-time
clock

Work Schedule

Flexible
Weekend Shifts
diamond

Benefits

Health Insurance
Paid Time Off
Employee Discounts
flexible schedule
Retirement Plan
Training and Development
Employee assistance program

Job Description

Plum Market Food Service at Eppley Airfield is a renowned branch of the Plum Market brand known for its commitment to quality food and beverage offerings combined with outstanding customer service. Operating within the busy environment of Eppley Airfield, this location serves a diverse clientele, including travelers and airport staff, seeking quick, delicious meals and specialty beverages. Plum Market is highly regarded for its fresh, locally sourced ingredients and dedication to creating a welcoming atmosphere where every guest feels valued and appreciated. The establishment prides itself on maintaining high standards of food safety, sanitation, and customer engagement, making it a top choice for airport dining and refreshment needs.

The Cashier & Barista position at Plum Market Food Service - Eppley Airfield is a dynamic dual-role opportunity ideally suited for individuals who thrive in fast-paced environments and enjoy multitasking while offering excellent guest service. This role involves expertly preparing specialty coffee and tea beverages tailored to customer preferences, alongside accurately managing payment transactions using the point-of-sale system. The Cashier & Barista plays a critical role in creating a seamless and inviting experience for patrons, combining technical beverage preparation skills with friendly, efficient guest interaction. This position offers both full-time and part-time employment options and is classified as non-exempt, highlighting the hourly wage structure which rewards dedication and performance.

As a vital member of the Plum Market Food Service team at Eppley Airfield, the Cashier & Barista is responsible for a variety of tasks ranging from preparing espresso drinks and brewed coffee to keeping the beverage stations organized and well-stocked. Maintaining cleanliness, adhering to food safety and airport compliance regulations, and supporting team members during peak and slower times are fundamental aspects of the role. The position requires flexibility in working hours, including early mornings, evenings, weekends, and holidays, reflecting the demands of operating in an airport environment. Additionally, successful candidates must pass a background check and qualify for airport badging, ensuring a secure and compliant workplace.

The role offers a rewarding opportunity for individuals passionate about customer service and coffee culture to develop their skills within a reputable food service organization. Besides gaining hands-on experience with commercial espresso machines and specialty beverage preparation, team members have the chance to work in a lively, customer-focused atmosphere that values teamwork, efficiency, and respect. The position also welcomes bilingual candidates who can enhance communication and service quality for a diverse customer base, fostering an inclusive and welcoming environment for all guests.

Job Requirements

  • Previous experience as a barista or cashier in food service or retail preferred
  • strong customer service and multitasking skills
  • ability to work efficiently in a fast-paced environment
  • basic math and cash handling experience
  • ability to stand for extended periods and lift up to 30 lbs
  • must be available to work flexible hours including early mornings, evenings, weekends, and holidays
  • must pass an airport background check and qualify for badging
  • familiarity with commercial espresso machines and beverage preparation
  • experience working in airports or high-traffic hospitality settings
  • bilingual communication skills are a plus

Job Qualifications

  • High school diploma or equivalent preferred
  • previous experience in customer service or food and beverage preparation
  • ability to operate point-of-sale systems accurately
  • strong communication and interpersonal skills
  • attention to detail and ability to maintain cleanliness and organization
  • capability to handle multiple tasks simultaneously
  • knowledge of food safety, sanitation, and compliance standards

Job Duties

  • Greet guests with a positive and professional attitude
  • prepare espresso drinks, brewed coffee, teas, and specialty beverages according to company standards
  • accurately operate the point-of-sale system to process guest transactions
  • maintain a clean, organized, and well-stocked beverage station and register area
  • restock items including cups, lids, condiments, milk, and grab-and-go offerings
  • follow proper food safety, sanitation, and airport compliance procedures
  • respond to guest questions and offer recommendations on products and beverages
  • support teammates with service, stocking, and cleaning tasks during slower periods or peak times
  • assist with opening and closing duties for the barista and cashier stations

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef