Cashier/Barista

Plum Market Food Service at Eppley Airfield is a dynamic and customer-focused food service provider dedicated to delivering exceptional culinary and beverage experiences to travelers. Known for its high-quality offerings and friendly service, Plum Market Food Service operates within the bustling environment of Eppley Airfield, catering to a diverse clientele that includes daily commuters, business travelers, and vacationers. The company prides itself on maintaining high standards of food safety, product quality, and customer satisfaction, ensuring that every guest enjoys their visit despite the fast-paced and often rushed context of airport dining. With a commitment to excellence and community, Plum Market Food Service fosters a vibrant team culture that values communication, teamwork, and continuous improvement. This establishment offers both full-time and part-time employment opportunities, providing flexibility and a supportive workplace for its employees.

The role of Cashier & Barista at Plum Market Food Service - Eppley Airfield is a versatile and important position designed for individuals who thrive in fast-paced customer-centric environments. This dual-role position combines the responsibilities of preparing specialty coffee beverages with expertly managing guest transactions, creating an atmosphere that is both efficient and welcoming. As the public face of the operation, the Cashier & Barista directly interacts with travelers, ensuring prompt service and accurate handling of sales. This role requires a balance of technical skill in beverage preparation and the ability to communicate warmly and professionally with a varied clientele. The position is non-exempt and offers the chance to work flexible hours, including early mornings, evenings, weekends, and holidays, reflecting the 24/7 nature of airport service. Compensation is competitive and reflects the importance of this frontline role.

In this role, the Cashier & Barista at Plum Market Food Service is responsible for greeting guests, preparing a range of espresso-based drinks and specialty beverages, and maintaining cleanliness and organization behind the beverage station. Proficiency in operating the point-of-sale system ensures that all transactions are processed accurately and efficiently. Additionally, maintaining stock levels, adhering to strict food safety and sanitation protocols, and supporting team members during peak periods or slower times are key aspects of the job. Candidates who bring previous experience in food service or retail as a barista or cashier, strong multitasking and customer service skills, and the ability to work comfortably in a high-traffic airport setting will find this role rewarding and engaging. The position also demands physical stamina to stand for extended periods and handle lifting tasks up to 30 pounds. Successful candidates must pass airport background checks and obtain the necessary badging, reflecting the security-sensitive nature of the work environment. Bilingual skills and prior airport hospitality experience are advantageous, making the role ideal for those who enjoy engaging with diverse travelers and delivering quality service in a dynamic setting.