Cashier (Part-Time) - Restaurant Crew

Virginia Beach, VA, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Hourly

Range $10.75 - $13.25

Work Schedule

Flexible

Benefits

free meals on shift

50% off meals off shift

flexible schedule

Early Access to Pay

Paid training

Opportunities to Advance

Recognition Program

Employee Referral Program

401(k) with employer match

Medical insurance

Dental Insurance

Vision Insurance

short-term disability

long-term disability

Employer Paid Life Insurance

Job Description

Zaxbys is a well-established fast-casual restaurant chain known for its unique offering of chicken wings, fingers, sandwiches, and salads. Renowned for its friendly atmosphere and quality food, Zaxbys is more than just a place to eat; it is a place for guests to have fun, spend time with friends, and enjoy great meals. Established with a strong community and guest-focused approach, Zaxbys prides itself on creating an inviting and memorable dining experience. The restaurant is committed to maintaining high standards in customer service, food safety, and employee satisfaction, which has made it a popular destination for families and individuals seeking delicious food in a lively environment.

As Zaxbys expands its team, it offers a dynamic and rewarding employment opportunity for individuals interested in joining or advancing in the food service industry. The cashier role is crucial within the operational framework of the restaurant, serving as the first point of contact for guests. Cashiers are responsible for experiencing and delivering excellent guest service, handling orders and payments efficiently, and maintaining cleanliness and organization in guest areas. This part-time position offers flexible scheduling with a work commitment of 9 to 28 hours per week, making it ideal for students, parents, or individuals seeking supplemental income.

The role involves more than just transactional duties; it includes engaging with guests to foster an enjoyable dining atmosphere, accurately processing transactions through the point of sale system, and assisting in maintaining a clean and safe environment both inside and outside the restaurant. Zaxbys puts a strong emphasis on proactive training, including its Front of House Development Plan and hands-on station training, ensuring that employees are well-prepared and confident in their duties. This position also presents clear pathways for career advancement with ongoing training and development opportunities.

At Zaxbys, employees enjoy a variety of benefits designed to support their personal and professional growth. Team members receive free meals during shifts and a 50% discount for off-shift meals. The company offers early access to pay and comprehensive paid training to help new hires succeed. Additionally, employees can take advantage of a flexible schedule to balance their work and personal lives. Those working part-time have access to recognition and employee referral programs, along with eligibility for a 401(k) plan that includes employer matching. Full-time employees further benefit from medical, dental, vision insurance, short-term and long-term disability coverage, and employer-paid life insurance. These benefits reflect Zaxbys' commitment to employee well-being and job satisfaction.

Overall, this cashier position at Zaxbys is an excellent opportunity for individuals seeking a supportive work environment where they can develop customer service skills, enjoy flexible work hours, and become part of a team that values friendly, efficient service and quality cuisine.

Job Requirements

Must be 16 years of age or older
Available to work 9 to 28 hours per week
Sit, stand, and walk continuously
Occasionally stoop, bend, crouch, or climb, including the use of ladders
Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
Continuous use of hands and wrists for grasping and fine manipulation
Communicate proficiently through speech, reading, and writing
Maintain effective audio-visual perception and judgement to observe and respond to the environment
Work in an indoor or outdoor environment that features hot and cold temperature variations and exposure to food and outdoor allergens
Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment

Job Qualifications

Must be 16 years of age or older
Available to work 9 to 28 hours per week

Job Duties

Complete all training requirements including Zaxbys Front of House Development Plan
Hands-on stations training
Any additional training required by Zax LLC
Provide friendly, enthusiastic service for all guests
Promptly greet guests as they enter and thank them as they leave
Maintain awareness of current promotions
Explain menu items, answer questions, and suggest additional items
Enthusiastically represent the Zaxbys brand
Accurately complete orders and guest transactions
Enter guest orders accurately into the point of sale system
Accept payments, operate cash registers, and maintain receipts
Handle cash payments, count and verify tills, and record totals appropriately
Maintain a clean, safe, welcoming environment
Clean and maintain guest areas including dining room, counters, bathrooms, and building exterior
Maintain equipment and inform management of maintenance needs
Stock paper goods, condiments, serveware, and beverages
Keep work areas clean and organized
Prepare menu items according to company standards and in a safe and sanitary manner
Prepare beverages, sauces, produce, and other items
Ensure food and beverages are handled according to safety regulations and guidelines
Accurately complete, package, and present guest orders
Assist with kitchen and back of house tasks as assigned
Other responsibilities
Complete all tasks with a sense of urgency, in a timely manner
Work safely and follow all safety guidelines and procedures
Other duties as assigned