Cashier (Part-Time) - Restaurant Crew

Columbia, SC, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Work Schedule

Flexible

Benefits

free meals on shift

50% off meals off shift

flexible schedule

Early Access to Pay

Paid training

Opportunities to Advance

Recognition Program

Employee Referral Program

401(k) with employer match

Medical insurance

Dental Insurance

Vision Insurance

short-term disability

long-term disability

Employer Paid Life Insurance

Job Description

Zaxbys is a popular fast-casual restaurant chain known for its chicken wings, chicken fingers, sandwiches, and salads. Founded in 1990 and headquartered in Athens, Georgia, Zaxbys has grown to become a beloved destination for guests seeking flavorful, high-quality meals in a lively and welcoming environment. The brand prides itself on delivering more than just food; it offers an experience where guests can have fun, spend time with friends, and enjoy great hospitality. Zaxbys is committed to building a positive culture for its employees, making it an indescribably great place to work where team members feel valued and motivated.

As Zaxbys continues to expand, the company is actively seeking enthusiastic individuals to join its team as Cashiers. This role is crucial since cashiers act as the first point of contact for guests, setting the tone for their overall dining experience. Cashiers at Zaxbys take and enter customer orders, handle payments, maintain cleanliness in dining and surrounding guest areas, and provide excellent, friendly service. The position offers both part-time and full-time opportunities with flexible scheduling options to accommodate different lifestyles. Employees benefit from paid training, early access to pay, and meal discounts, fostering an environment that supports both professional growth and personal well-being.

Working as a Cashier at Zaxbys goes beyond just transactional duties; it involves engaging with guests warmly, promoting current menu items and specials, ensuring accuracy in order processing, and upholding safety and cleanliness standards within the restaurant. The role demands the ability to multitask in a fast-paced setting, maintain a positive attitude, and represent the Zaxbys brand enthusiastically. This position offers numerous advantages such as free meals during shifts, 50% meal discounts off shift, and opportunities to advance within the company. Part-time employees have access to benefits including a recognition program, an employee referral program, and a 401(k) with employer match, while full-time employees receive expanded benefits like medical, dental, and vision insurance, short-term and long-term disability coverage, and employer-paid life insurance.

This comprehensive role requires individuals to complete all necessary training modules, actively contribute to creating a safe and welcoming environment, and assist with both front-of-house and back-of-house tasks as needed. Physical capabilities such as the ability to stand, walk, occasionally stoop or bend, and lift up to 50 pounds are essential. The job also entails operating point-of-sale systems, managing cash registers, and ensuring food and beverage safety compliance. Overall, Cashiers at Zaxbys are key drivers in delivering a memorable dining experience that keeps guests coming back, making this position an excellent opportunity for motivated individuals interested in hospitality and customer service within a dynamic and growing restaurant chain.

Job Requirements

Must be 16 years of age or older
available to work 9 to 28 hours per week
able to sit, stand, and walk continuously
occasionally stoop, bend, crouch, or climb including the use of ladders
frequently lift, push, pull, and carry up to 50 pounds including lifting overhead
continuous use of hands and wrists for grasping and fine manipulation
communicate proficiently through speech, reading, and writing
maintain effective audio-visual perception and judgement to observe and respond to the environment
work in an indoor or outdoor environment that features hot and cold temperature variations and exposure to food and outdoor allergens
operate and work safely with restaurant equipment including but not limited to knives, fryers, and potentially hazardous equipment

Job Qualifications

Must be 16 years of age or older
available to work 9 to 28 hours per week

Job Duties

Complete all training requirements including Zaxbys Front of House Development Plan, hands-on stations training, and any additional training required by Zax LLC
provide friendly, enthusiastic service for all guests
promptly greet guests as they enter and thank them as they leave
maintain awareness of current promotions
explain menu items, answer questions, and suggest additional items
enthusiastically represent the Zaxbys brand
accurately complete orders and guest transactions
enter guest orders accurately into the point of sale system
accept payments, operate cash registers, and maintain receipts
handle cash payments, count and verify tills, and record totals appropriately
maintain a clean, safe, welcoming environment
clean and maintain guest areas including dining room, counters, bathrooms, and building exterior
maintain equipment and inform management of maintenance needs
stock paper goods, condiments, serveware, and beverages
keep work areas clean and organized
prepare menu items according to company standards and in a safe and sanitary manner
prepare beverages, sauces, produce, and other items
ensure food and beverages are handled according to safety regulations and guidelines
accurately complete, package, and present guest orders
assist with kitchen and back of house tasks as assigned
complete all tasks with a sense of urgency, in a timely manner
work safely and follow all safety guidelines and procedures
other duties as assigned