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Cashier (Part-Time) - Restaurant Crew

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $12.00 - $15.00
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Work Schedule

Flexible
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Benefits

free meals on shift
50% off meals off shift
flexible schedule
Early Access to Pay
Paid training
Opportunities to Advance
Recognition Program
Employee Referral Program
401(k) with employer match
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Employer Paid Life Insurance

Job Description

Zaxbys is a well-known restaurant chain that prides itself on delivering a unique dining experience that goes beyond just serving delicious food. Established with a focus on quality and customer satisfaction, Zaxbys has grown into a vibrant brand recognized for its welcoming atmosphere where guests can enjoy great meals with family and friends. The company values fun, community, and high-quality service, making it a popular choice for casual dining. Zaxbys is also committed to providing an exceptional workplace for its team members, emphasizing a positive and inclusive work culture that encourages growth and opportunity.

The role of a Cashier at Zaxbys is integral to ensuring a seamless and enjoyable experience for every guest. As the first point of contact, Cashiers set the tone for the guest’s visit by providing friendly and efficient service. Responsibilities include taking and accurately entering orders, handling payments, maintaining cleanliness in the dining area, and assisting guests with any questions about the menu or current promotions. This is a position that demands excellent communication skills, attention to detail, and a proactive approach to creating a welcoming environment.

Cashiers at Zaxbys not only contribute to the sales process but also play a key role in representing the brand with enthusiasm and professionalism. They are expected to complete all required training programs, including hands-on station training and development plans tailored to Zaxbys’ front-of-house operations. The position offers competitive starting pay ranging from $12.00 to $15.00 per hour, with flexible scheduling options to accommodate a variety of availability needs. Additionally, team members enjoy numerous perks such as free meals during shifts, discounts off shifts, and paid training.

Beyond the immediate duties, Zaxbys supports its employees with opportunities for career advancement and additional benefits. Part-time staff have access to recognition programs, referral bonuses, and eligibility for a 401(k) plan with an employer match, enhancing financial security and professional development. Full-time employees receive an expanded array of benefits including medical, dental, and vision insurance, short-term and long-term disability coverage, and employer-paid life insurance. The comprehensive benefits package underscores Zaxbys’ commitment to the well-being and satisfaction of its workforce.

Working at Zaxbys means becoming part of a team-oriented culture that values each individual’s contribution. The environment is fast-paced yet supportive, ideal for individuals who thrive in active settings and enjoy engaging with people. Safety is a priority, with clear guidelines to ensure a safe work environment in compliance with health and safety regulations, particularly important given the food preparation involved. Overall, the cashier role at Zaxbys is perfect for those seeking flexible, rewarding work in a respected and growing restaurant brand.

Job Requirements

  • Must be 16 years of age or older
  • Available to work 9 to 28 hours per week
  • Sit, stand, and walk continuously
  • Occasionally stoop, bend, crouch, or climb, including the use of ladders
  • Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
  • Continuous use of hands and wrists for grasping and fine manipulation
  • Communicate proficiently through speech, reading, and writing
  • Maintain effective audio-visual perception and judgement to observe and respond to the environment
  • Work in an indoor or outdoor environment that features hot and cold temperature variations and exposure to food and outdoor allergens
  • Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment

Job Qualifications

  • Must be 16 years of age or older
  • Available to work 9 to 28 hours per week

Job Duties

  • Complete all training requirements including Zaxbys Front of House Development Plan, hands-on stations training, any additional training required by Zax LLC
  • Provide friendly, enthusiastic service for all guests
  • Promptly greet guests as they enter and thank them as they leave
  • Maintain awareness of current promotions
  • Explain menu items, answer questions, and suggest additional items
  • Enthusiastically represent the Zaxbys brand
  • Accurately complete orders and guest transactions
  • Enter guest orders accurately into the point of sale system
  • Accept payments, operate cash registers, and maintain receipts
  • Handle cash payments, count and verify tills, and record totals appropriately
  • Maintain a clean, safe, welcoming environment
  • Clean and maintain guest areas including dining room, counters, bathrooms, and building exterior
  • Maintain equipment and inform management of maintenance needs
  • Stock paper goods, condiments, serveware, and beverages
  • Keep work areas clean and organized
  • Prepare menu items according to company standards and in a safe and sanitary manner
  • Prepare beverages, sauces, produce, and other items
  • Ensure food and beverages are handled according to safety regulations and guidelines
  • Accurately complete, package, and present guest orders
  • Assist with kitchen and back of house tasks as assigned
  • Complete all tasks with a sense of urgency, in a timely manner
  • Work safely and follow all safety guidelines and procedures
  • Other duties as assigned

Job Criteria

Experience

Entry Level (1-2 years)


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