Raising Cane's logo

Cashier - Nights/Weekends

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Exact $14.00
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short term disability
Paid Time Off
401(k)

Job Description

Raising Cane's is a popular fast-food restaurant chain known for its focus on chicken finger meals, exceptional customer service, and vibrant work culture. With locations across many regions, Raising Cane's has built a reputation for delivering high-quality food in a fun and friendly environment. The company's commitment to its employees is evident through its comprehensive training programs, competitive pay, and benefits offerings that cater to hourly crew members. As a fast-growing restaurant brand, Raising Cane's emphasizes the importance of teamwork, employee growth, and community impact, making it a desirable workplace for individuals seeking entry-level positions in the food service industry while aiming for personal and career development.

The Restaurant Crew Member role at Raising Cane's is an exciting entry-level position designed for individuals interested in joining a dynamic team that values hard work and enthusiasm. Crew members at Raising Cane's wear many hats, which means you get to develop various skills from cooking and prepping food to providing excellent customer service and operating cash registers. This role is perfect for candidates with experience in customer service, retail, or other restaurant roles, but it is also open to those without any prior experience as the company offers paid training to fully prepare new employees for success. The starting hourly pay begins at $14.00, with potential to earn an additional $1.50 per hour within the first year through ongoing training, certifications, and performance evaluations.

This position offers various shift options, including opening, closing, and shifts at all times throughout the day, catering to diverse scheduling needs. Crew members are expected to be team players who communicate effectively, demonstrate a positive attitude, and take pride in their work. The role demands physical stamina to handle tasks such as lifting heavy objects, bending, twisting, and maintaining cleanliness in the restaurant.

Beyond the job duties, Raising Cane's ensures that every crew member benefits from a supportive work environment with access to a comprehensive benefits package. These benefits include medical, dental, and vision insurance options, life insurance, disability coverage, education assistance, and financial planning resources. Additional perks include paid time off, paid holidays, flexible scheduling, casual work attire, employee discounts, gym memberships, and pet insurance. Raising Cane's also fosters a culture that balances 'working hard and having fun,' emphasizing a positive employee experience and individual respect.

Overall, a career with Raising Cane's as a Restaurant Crew Member offers more than just a job; it provides an opportunity for growth, development, and meaningful engagement within a nationally recognized restaurant brand. Whether you are a student seeking part-time work or an individual looking to start a career in the restaurant industry, Raising Cane's welcomes you to apply and become part of a team that values dedication, enthusiasm, and community involvement.

Job Requirements

  • must be 16 years of age or older
  • ability to lift and carry up to 50 pounds
  • capability to kneel, bend, twist, or stoop
  • ability to ascend or descend stairs
  • excellent verbal and written communication skills
  • reliable attendance and punctuality
  • comply with all company policies
  • ability to work flexible shifts including opening, closing, and mid-shifts
  • demonstrate initiative and a positive attitude

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in customer service or food service roles advantageous but not required
  • strong communication and interpersonal skills
  • ability to work under pressure and handle fast-paced work environments
  • ability to follow company policies and procedures
  • team player with a positive attitude
  • willingness to learn and participate in paid training sessions

Job Duties

  • lifting and carrying heavy objects up to 50 pounds
  • kneeling, bending, twisting, or stooping as needed
  • ascending or descending stairs
  • reaching and grasping objects at varying heights
  • providing excellent verbal and written communication
  • cleaning tables, floors, and other restaurant areas
  • taking customer orders and efficiently processing payments
  • following proper food safety and preparation procedures
  • multitasking in a fast-paced environment
  • showing up to scheduled shifts on time

Job Criteria

Experience

No experience required


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