Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $15.50
Benefits
OnePass Gym Membership Program
401(k) with Safe Harbor Employer Match (age 21 and older)
Access to financial advisors for budget and retirement planning
Crewmember Assistance Program
Education Assistance
Pet insurance
Paid Time Off
Closed for all major holidays
Early closure for company events
Casual Work Attire
flexible scheduling
Perkspot Employee Discount Program
Job Description
Raising Cane's is a well-known fast-food restaurant chain specializing in chicken finger meals and founded upon a commitment to quality, customer service, and community involvement. Since its inception, Raising Cane's has grown to be a leader in the quick-service restaurant industry, recognized for its unique focus on a limited menu that prioritizes freshness and flavor. The company prides itself on fostering a team-oriented culture where every employee is valued and growth opportunities abound. It is a place where employees not only have the opportunity to contribute to a thriving business but also are empowered to develop personally and professionally within... Show More
Job Requirements
- Must be 16 years of age or older
- provide all customers with quick and friendly service
- work together as a team, assisting other crewmembers in completion of tasks and assignments to ensure continuity of service
- work under pressure and at a fast pace
- balance working hard and having fun
- take initiative
- comply with company policies
Job Qualifications
- Must be 16 years of age or older
- excellent communication skills
- ability to work under pressure and at a fast pace
- team player who assists other crewmembers in completing tasks
- aligns with company culture of working hard and having fun
- shows initiative
- reliable and punctual
Job Duties
- Lift and carry, push or pull heavy objects up to 50 pounds
- kneel, bend, twist or stoop
- ascend or descend stairs
- reach and grasp objects (including above head and below waistline)
- excellent verbal and written communication
- ability to show up to scheduled shifts on time
- cleaning tables, floors and other areas of the restaurant
- taking orders from customers and processing payments efficiently
- follow proper safety procedures when handling and/or preparing food
- ability to multitask
Job Location
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