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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $9.75 - $12.75
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Paid Time Off
employee discount
flexible schedule
Training and Development
Opportunity for advancement
Job Description
Net Foods, LLP dba Golden Corral is a well-established franchise organization operating under the renowned Golden Corral brand, a leader in the buffet-style restaurant industry. Golden Corral is known for its warm, inviting atmosphere and extensive menu offerings that cater to families and guests looking for a reliable, friendly dining experience. As a franchisee, Net Foods, LLP embraces the Golden Corral commitment to quality food, excellent service, and a clean, welcoming environment. The franchise operates independently, meaning the hiring process and employment decisions are managed locally by the franchisee, providing a personalized approach to team building and guest satisfaction. Known... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work flexible hours including weekends and holidays
- Strong interpersonal and communication skills
- Basic cash handling experience
- Ability to stand and move for extended periods
- Willingness to follow health and safety regulations
- Reliable and punctual
Job Qualifications
- High school diploma or equivalent preferred
- Previous customer service experience is a plus
- Ability to communicate clearly and professionally
- Basic math skills for handling cash transactions
- Friendly and approachable demeanor
- Ability to multitask and work efficiently under pressure
- Knowledge of restaurant operations is an advantage
Job Duties
- Greet guests as they enter the restaurant and offer a sincere, personal invitation to return as the guests leave
- Offer assistance to any guests who may need help
- Process Golden Corral On the Go To-Go orders
- Be friendly and courteous on the phone
- Handle payments accurately
- Know and follow position responsibilities as they relate to just-in-time delivery
- Know what is on the buffet for the day and have a full knowledge of menu and prices
- Maintain organization and cleanliness at the vestibule, host/cashier station and surrounding areas
- Help ensure the buffet is set up properly and labels are correct
- Clean all buffets and surrounding areas
- Follow local health department laws
- Perform duty roster and ensure cleanliness, service, and quality standards are met
- Inform the manager when the money in the drawer needs to be taken to the safe to reduce the risk of robbery
- Ensure drawer balances with daily paperwork
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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