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Cashier (Full-Time) - Restaurant Crew

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $14.00 - $1.00
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Work Schedule

Flexible
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Benefits

Recognition Program
Employee Referral Program
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Employer Paid Life Insurance
401(k) with employer match

Job Description

Zaxbys is a well-established fast-casual restaurant chain known for its inviting atmosphere and delicious menu offerings. With a strong reputation for providing guests with a fun and friendly dining experience, Zaxbys goes beyond serving food and aims to create a welcoming environment where friends and families can gather, socialize, and enjoy quality meals. The company’s commitment to customer satisfaction and employee well-being makes it an attractive workplace for individuals eager to grow and develop their careers in the hospitality industry.

As Zaxbys continues to expand its team, it offers a dynamic and supportive work environment for new hires. The role of a Cashier is crucial as it represents the first point of contact between guests and the restaurant. Cashiers at Zaxbys are responsible not only for processing guest orders and payments but also for maintaining a clean and safe dining environment. Working with a sense of urgency and enthusiasm, Cashiers play a vital role in delivering excellent customer service and embodying the Zaxbys brand identity.

This position offers an hourly starting pay of $14.00 and includes a range of employee benefits, which enhances both the working and the personal lives of team members. Paid training ensures employees are well-prepared, while flexible scheduling accommodates various lifestyle needs. Additionally, employees enjoy perks like free meals on shift and 50% off meals when off shift, early access to pay, and opportunities for career advancement within the company.

Cashiers will be trained through specialized development plans and hands-on station training to skillfully handle not only order entry and payment transactions but also guest interactions, promotional activities, and food safety practices. The role demands reliable communication skills, physical stamina to stand and work efficiently for extended periods, and the ability to manage multiple tasks with attention to detail. Zaxbys values employees who are engaging, attentive, and proactive, making this an excellent opportunity for motivated individuals looking to build experience in customer service and the food industry.

With comprehensive benefits such as medical, dental, and vision insurance, disability coverage, employer-paid life insurance, and a 401(k) plan with an employer match, Zaxbys shows its commitment to employee welfare and long-term financial security. Recognition programs and employee referral incentives further encourage a sense of community and reward hard work. This position is ideal for those who thrive in fast-paced environments and are passionate about creating positive dining experiences.

Job Requirements

  • Must be 16 years of age or older
  • Ability to work 32 to 40 hours per week
  • Sit, stand, and walk continuously
  • Occasionally stoop, bend, crouch, or climb, including the use of ladders
  • Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
  • Continuous use of hands and wrists for grasping and fine manipulation
  • Communicate proficiently through speech, reading, and writing
  • Maintain effective audio-visual perception and judgement to observe and respond to the environment
  • Work in an indoor or outdoor environment that features hot and cold temperature variations and exposure to food and outdoor allergens
  • Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment

Job Qualifications

  • Must be 16 years of age or older
  • Ability to work 32 to 40 hours per week

Job Duties

  • Complete all training requirements including Zaxbys Front of House Development Plan
  • Hands-on stations training
  • Any additional training required by Zax LLC
  • Provide friendly, enthusiastic service for all guests
  • Promptly greet guests as they enter and thank them as they leave
  • Maintain awareness of current promotions
  • Explain menu items, answer questions, and suggest additional items
  • Enthusiastically represent the Zaxbys brand
  • Accurately complete orders and guest transactions
  • Enter guest orders accurately into the point of sale system
  • Accept payments, operate cash registers, and maintain receipts
  • Handle cash payments, count and verify tills, and record totals appropriately
  • Maintain a clean, safe, welcoming environment
  • Clean and maintain guest areas including dining room, counters, bathrooms, and building exterior
  • Maintain equipment and inform management of maintenance needs
  • Stock paper goods, condiments, serveware, and beverages
  • Keep work areas clean and organized
  • Prepare menu items according to company standards and in a safe and sanitary manner
  • Prepare beverages, sauces, produce, and other items
  • Ensure food and beverages are handled according to safety regulations and guidelines
  • Accurately complete, package, and present guest orders
  • Assist with kitchen and back of house tasks as assigned
  • Complete all tasks with a sense of urgency, in a timely manner
  • Work safely and follow all safety guidelines and procedures
  • Other duties as assigned

Job Criteria

Experience

Entry Level (1-2 years)


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