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Cashier (Full-Time) - Restaurant Crew

Job Overview

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Employment Type

Part-time
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Work Schedule

Flexible
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Benefits

Recognition Program
Employee Referral Program
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Employer Paid Life Insurance
401(k) with employer match

Job Description

Zaxbys is a popular and vibrant fast-casual restaurant chain known for its delicious chicken dishes, friendly atmosphere, and community-focused dining experience. Founded with a mission to serve high-quality food in a welcoming environment, Zaxbys has grown significantly, boasting numerous locations across the United States and a loyal customer base. The brand is celebrated not only for its flavorful menu items but also for its commitment to fostering an enjoyable and inclusive space for guests and team members alike. Zaxbys places a strong emphasis on excellent customer service, team collaboration, and employee development, making it more than just a restaurant — it’s a place where people come together to have fun, relax, and create great memories.

Joining the Zaxbys team as a Cashier means becoming an essential part of the front-line operation that shapes each guest's experience. Cashiers at Zaxbys serve as the first point of contact for guests, playing a vital role in ensuring that every visit is pleasant and satisfying. This position requires a friendly demeanor, quick and accurate order-taking skills, and attentiveness to the needs and questions of guests. Cashiers handle order entry, manage payments, and maintain the cleanliness and organization of dining and guest areas. This role is dynamic and fast-paced, offering the opportunity to work in a supportive and team-oriented environment. Zaxbys values employees who bring enthusiasm and a sense of urgency to their work, supporting a culture that prioritizes guest satisfaction and operational efficiency.

The employment is typically part-time to full-time, with flexible scheduling options available to accommodate various lifestyles and commitments. Employees benefit from paid training that equips them with the knowledge and skills necessary to succeed from day one. The compensation is competitive within the industry and reflects the responsibilities tied to this customer-facing role. Beyond monetary remuneration, Zaxbys offers numerous perks such as free meals during shifts, a 50% discount on meals off-shift, early access to pay, and multiple opportunities for career advancement within the company. These benefits contribute to a rewarding workplace experience that supports both professional growth and personal wellbeing.

Working at Zaxbys means being part of a company that values its staff and prioritizes a positive work culture. Employees enjoy various benefits, including medical, dental, and vision insurance, short-term and long-term disability coverage, employer-paid life insurance, and a 401(k) retirement plan with employer matching subject to eligibility requirements. Additional programs such as employee recognition and referral incentives are designed to motivate and reward team members. The position demands physical stamina, including the ability to stand and walk for extended periods, lift and carry up to 50 pounds, and safely operate restaurant equipment.

Overall, the Cashier role at Zaxbys offers a blend of customer interaction, operational responsibilities, and a fun atmosphere that makes it ideal for individuals seeking an engaging job in the food service industry. This role is a foundational opportunity to grow within a well-established company dedicated to quality, customer happiness, and employee development.

Job Requirements

  • Must be 16 years of age or older
  • Ability to work 32 to 40 hours per week
  • Sit, stand, and walk continuously
  • Occasionally stoop, bend, crouch, or climb, including the use of ladders
  • Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
  • Continuous use of hands and wrists for grasping and fine manipulation
  • Communicate proficiently through speech, reading, and writing
  • Maintain effective audio-visual perception and judgement to observe and respond to the environment
  • Work in an indoor or outdoor environment that features hot and cold temperature variations and exposure to food and outdoor allergens
  • Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment

Job Qualifications

  • Must be 16 years of age or older
  • Ability to work 32 to 40 hours per week

Job Duties

  • Complete all training requirements including Zaxbys Front of House Development Plan, hands-on stations training, and any additional training required by Zax LLC
  • Provide friendly, enthusiastic service for all guests
  • Promptly greet guests as they enter and thank them as they leave
  • Maintain awareness of current promotions
  • Explain menu items, answer questions, and suggest additional items
  • Enthusiastically represent the Zaxbys brand
  • Accurately complete orders and guest transactions
  • Enter guest orders accurately into the point of sale system
  • Accept payments, operate cash registers, and maintain receipts
  • Handle cash payments, count and verify tills, and record totals appropriately
  • Maintain a clean, safe, welcoming environment
  • Clean and maintain guest areas including dining room, counters, bathrooms, and building exterior
  • Maintain equipment and inform management of maintenance needs
  • Stock paper goods, condiments, serveware, and beverages
  • Keep work areas clean and organized
  • Prepare menu items according to company standards and in a safe and sanitary manner
  • Prepare beverages, sauces, produce, and other items
  • Ensure food and beverages are handled according to safety regulations and guidelines
  • Accurately complete, package, and present guest orders
  • Assist with kitchen and back of house tasks as assigned
  • Complete all tasks with a sense of urgency, in a timely manner
  • Work safely and follow all safety guidelines and procedures
  • Other duties as assigned

Job Criteria

Experience

Entry Level (1-2 years)


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