
Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $11.00 - $14.00
Work Schedule
Flexible
Benefits
Recognition Program
Employee Referral Program
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Employer Paid Life Insurance
401(k) with employer match
Job Description
Zaxbys is a fast-growing American restaurant chain known for its chicken wings, chicken fingers, sandwiches, and salads. Founded in 1990 and headquartered in Athens, Georgia, Zaxbys has steadily expanded to become a beloved dining destination with numerous locations across the United States. The brand is recognized for offering a casual, fun environment where guests can enjoy flavorful meals and spend quality time with friends and family. Zaxbys prides itself on providing excellent customer service and a welcoming atmosphere, making each visit a unique and enjoyable experience. The company’s culture emphasizes teamwork, respect, and growth opportunities for its employees, positioning it as a desirable place to work in the fast-food industry. With a strong focus on community involvement and quality food, Zaxbys continues to attract customers and maintain high standards in food preparation and service.
The Cashier role at Zaxbys is an essential front-line position within the restaurant, playing a vital part in the guest experience. Cashiers are the first point of contact for customers, setting the tone for the entire meal by offering friendly and efficient service. This role requires attentiveness, enthusiasm, and a commitment to following established procedures to ensure orders are taken accurately and payments are processed efficiently. Beyond handling transactions, Cashiers also maintain the cleanliness and orderliness of the dining room and other guest areas, contributing to a safe and pleasant environment for everyone. This position offers opportunities for advancement within the company and includes paid training to help new team members quickly get up to speed. Zaxbys values flexibility, offering varied shifts that cater to different schedules.
Working as a Cashier at Zaxbys means being part of a vibrant team that views the workplace as more than just a job—it’s a community where each member's contribution is valued. Employees enjoy a variety of benefits including free meals on shifts, half-price meals when off shift, and early access to payroll. The company also provides comprehensive benefits programs such as medical, dental, and vision insurance, short and long-term disability coverage, employer-paid life insurance, and a 401(k) retirement plan with employer match. Additionally, recognition and employee referral programs foster a positive and rewarding work environment. This position suits individuals who enjoy interacting with people in a fast-paced setting and who seek growth opportunities in the hospitality industry.
The Cashier role at Zaxbys is an essential front-line position within the restaurant, playing a vital part in the guest experience. Cashiers are the first point of contact for customers, setting the tone for the entire meal by offering friendly and efficient service. This role requires attentiveness, enthusiasm, and a commitment to following established procedures to ensure orders are taken accurately and payments are processed efficiently. Beyond handling transactions, Cashiers also maintain the cleanliness and orderliness of the dining room and other guest areas, contributing to a safe and pleasant environment for everyone. This position offers opportunities for advancement within the company and includes paid training to help new team members quickly get up to speed. Zaxbys values flexibility, offering varied shifts that cater to different schedules.
Working as a Cashier at Zaxbys means being part of a vibrant team that views the workplace as more than just a job—it’s a community where each member's contribution is valued. Employees enjoy a variety of benefits including free meals on shifts, half-price meals when off shift, and early access to payroll. The company also provides comprehensive benefits programs such as medical, dental, and vision insurance, short and long-term disability coverage, employer-paid life insurance, and a 401(k) retirement plan with employer match. Additionally, recognition and employee referral programs foster a positive and rewarding work environment. This position suits individuals who enjoy interacting with people in a fast-paced setting and who seek growth opportunities in the hospitality industry.
Job Requirements
- Must be 16 years of age or older
- Ability to work 32 to 40 hours per week
- Sit, stand, and walk continuously
- Occasionally stoop, bend, crouch, or climb, including the use of ladders
- Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
- Continuous use of hands and wrists for grasping and fine manipulation
- Communicate proficiently through speech, reading, and writing
- Maintain effective audio-visual perception and judgement to observe and respond to the environment
- Work in an indoor or outdoor environment that features hot and cold temperature variations and exposure to food and outdoor allergens
- Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment
Job Qualifications
- Must be 16 years of age or older
- Ability to work 32 to 40 hours per week
Job Duties
- Complete all training requirements including Zaxbys Front of House Development Plan and hands-on stations training
- Provide friendly, enthusiastic service for all guests
- Promptly greet guests as they enter and thank them as they leave
- Maintain awareness of current promotions
- Explain menu items, answer questions, and suggest additional items
- Enthusiastically represent the Zaxbys brand
- Accurately complete orders and guest transactions
- Enter guest orders accurately into the point of sale system
- Accept payments, operate cash registers, and maintain receipts
- Handle cash payments, count and verify tills, and record totals appropriately
- Maintain a clean, safe, welcoming environment
- Clean and maintain guest areas including dining room, counters, bathrooms, and building exterior
- Maintain equipment and inform management of maintenance needs
- Stock paper goods, condiments, serveware, and beverages
- Keep work areas clean and organized
- Prepare menu items according to company standards and in a safe and sanitary manner
- Prepare beverages, sauces, produce, and other items
- Ensure food and beverages are handled according to safety regulations and guidelines
- Accurately complete, package, and present guest orders
- Assist with kitchen and back of house tasks as assigned
- Complete all tasks with a sense of urgency, in a timely manner
- Work safely and follow all safety guidelines and procedures
- Other duties as assigned
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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