Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $14.00 - $1.00
Work Schedule
Standard Hours
Benefits
free meals on shift
50% off meals off shift
flexible schedule
Early Access to Pay
Recognition Program
Employee Referral Program
401(k) with employer match
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Employer-paid life insurance
Job Description
Zaxbys is a fast-casual restaurant chain known for its unique blend of flavorful chicken dishes, fresh salads, and delicious sides. Established as a beloved dining destination, Zaxbys offers more than just meals — it provides a lively, welcoming environment where guests can have fun, spend quality time with friends and family, and enjoy great food. As the team at Zaxbys continues to grow and expand, they are actively seeking enthusiastic individuals to join their ranks and help deliver exceptional service and memorable dining experiences to their guests.
Working at Zaxbys means being part of a team that values hard work, camaraderie, and personal growth. The brand emphasizes not only delivering outstanding food but also creating an atmosphere where team members feel supported and appreciated. Zaxbys is more than just a workplace; it is a vibrant community where employees can develop skills, build relationships, and advance their careers.
The role of Cashier at Zaxbys is integral to the guest experience, serving as the first point of contact for guests when they enter the restaurant. Cashiers are responsible for welcoming customers with friendly, enthusiastic service, taking and entering orders accurately into the point of sale system, and handling payments efficiently. Their duties extend beyond the register to maintaining a clean, safe, and inviting environment throughout the dining area, bathrooms, counters, and exterior spaces.
This position requires individuals who can uphold Zaxbys' high standards of food safety and sanitation while preparing menu items, beverages, sauces, and other products according to company guidelines. The role calls for multitasking abilities, attention to detail, and commitment to completing all tasks with a sense of urgency. Cashiers also represent the Zaxbys brand enthusiastically, ensuring guests feel valued and well cared for during each visit.
Zaxbys offers a supportive work environment with flexible scheduling options tailored to part-time and full-time team members. Starting pay begins at $14.00 per hour, reflecting the company’s dedication to rewarding team members fairly. Employees have access to perks such as free meals during shifts, half-price meals off shift, early access to pay, and recognition programs. Furthermore, career advancement opportunities abound for those who demonstrate dedication and a strong work ethic.
Full-time employees benefit from a comprehensive package including medical, dental, and vision insurance, short and long-term disability coverage, and employer-paid life insurance. The company fosters inclusivity and fairness, operating as an equal opportunity employer committed to non-discrimination in all aspects of employment.
For those seeking a fast-paced, people-focused role where they can contribute to a positive dining experience and grow professionally within a respected brand, the Cashier position at Zaxbys is an excellent opportunity. It combines the essential duties of guest service, order accuracy, and cleanliness with the chance to be part of a dynamic, fast-growing restaurant team.
Working at Zaxbys means being part of a team that values hard work, camaraderie, and personal growth. The brand emphasizes not only delivering outstanding food but also creating an atmosphere where team members feel supported and appreciated. Zaxbys is more than just a workplace; it is a vibrant community where employees can develop skills, build relationships, and advance their careers.
The role of Cashier at Zaxbys is integral to the guest experience, serving as the first point of contact for guests when they enter the restaurant. Cashiers are responsible for welcoming customers with friendly, enthusiastic service, taking and entering orders accurately into the point of sale system, and handling payments efficiently. Their duties extend beyond the register to maintaining a clean, safe, and inviting environment throughout the dining area, bathrooms, counters, and exterior spaces.
This position requires individuals who can uphold Zaxbys' high standards of food safety and sanitation while preparing menu items, beverages, sauces, and other products according to company guidelines. The role calls for multitasking abilities, attention to detail, and commitment to completing all tasks with a sense of urgency. Cashiers also represent the Zaxbys brand enthusiastically, ensuring guests feel valued and well cared for during each visit.
Zaxbys offers a supportive work environment with flexible scheduling options tailored to part-time and full-time team members. Starting pay begins at $14.00 per hour, reflecting the company’s dedication to rewarding team members fairly. Employees have access to perks such as free meals during shifts, half-price meals off shift, early access to pay, and recognition programs. Furthermore, career advancement opportunities abound for those who demonstrate dedication and a strong work ethic.
Full-time employees benefit from a comprehensive package including medical, dental, and vision insurance, short and long-term disability coverage, and employer-paid life insurance. The company fosters inclusivity and fairness, operating as an equal opportunity employer committed to non-discrimination in all aspects of employment.
For those seeking a fast-paced, people-focused role where they can contribute to a positive dining experience and grow professionally within a respected brand, the Cashier position at Zaxbys is an excellent opportunity. It combines the essential duties of guest service, order accuracy, and cleanliness with the chance to be part of a dynamic, fast-growing restaurant team.
Job Requirements
- Must be 16 years of age or older
- Available to work 9 to 28 hours per week for part-time
- Available to work 32 to 40 hours per week for full-time
- Sit, stand, and walk continuously
- Occasionally stoop, bend, crouch, or climb, including the use of ladders
- Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
- Continuous use of hands and wrists for grasping and fine manipulation
- Communicate proficiently through speech, reading, and writing
- Maintain effective audio-visual perception and judgement to observe and respond to the environment
- Work in an indoor or outdoor environment with hot and cold temperature variations and exposure to food and outdoor allergens
- Operate and work safely with restaurant equipment including knives, fryers, and potentially hazardous equipment
Job Qualifications
- Must be 16 years of age or older
- Part-time availability of 9 to 28 hours per week
- Full-time availability of 32 to 40 hours per week
- Ability to communicate proficiently through speech, reading, and writing
- Ability to maintain effective audio-visual perception and judgement
- Ability to work in environments with hot and cold temperature variations and exposure to food and outdoor allergens
- Ability to operate and work safely with restaurant equipment such as knives and fryers
Job Duties
- Complete all training requirements including Zaxbys Front of House Development Plan, hands-on stations training, any additional training required by Zax LLC
- Provide friendly, enthusiastic service for all guests
- Promptly greet guests as they enter and thank them as they leave
- Maintain awareness of current promotions
- Explain menu items, answer questions, and suggest additional items
- Enthusiastically represent the Zaxbys brand
- Accurately complete orders and guest transactions
- Enter guest orders accurately into the point of sale system
- Accept payments, operate cash registers, and maintain receipts
- Handle cash payments, count and verify tills, and record totals appropriately
- Maintain a clean, safe, welcoming environment
- Clean and maintain guest areas including dining room, counters, bathrooms, and building exterior
- Maintain equipment and inform management of maintenance needs
- Stock paper goods, condiments, serveware, and beverages
- Keep work areas clean and organized
- Prepare menu items according to company standards and in a safe and sanitary manner
- Prepare beverages, sauces, produce, and other items
- Ensure food and beverages are handled according to safety regulations and guidelines
- Accurately complete, package, and present guest orders
- Assist with kitchen and back of house tasks as assigned
- Complete all tasks with a sense of urgency, in a timely manner
- Work safely and follow all safety guidelines and procedures
- Other duties as assigned
Job Criteria
Experience
No experience required
Job Location
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