Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $15.92
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Retirement Plan
Employee assistance program
Paid Time Off
Commuter Benefits
Associate Shopping Program
Job Description
Gourmet Dining & Chartwells Higher Education is a leading food service provider that operates at over 270 college campuses across the country, including Rutgers University in Newark, New Jersey. Known for its innovative food service concepts and commitment to serving fresh, local, and nutritious meals, Gourmet Dining has gained recognition as the Fastest Growing Brand by Nation's Restaurant News twice. The company prioritizes people at the core of its business, creating a supportive environment where associates can grow their careers and achieve personal development goals. As part of Compass Group, a global leader in food service, Gourmet Dining is dedicated to diversity, inclusion, and fair treatment of all employees regardless of race, sex, age, disability or any other protected class, ensuring a respectful and welcoming workplace.
The full-time Cashier position is based at Rutgers University, located at 350 Martin Luther King Boulevard, Newark, New Jersey. This role is critical in delivering excellent customer service through accurate and efficient cashiering duties while supporting food service operations. The schedule is Monday through Friday with varying hours, and the pay rate is competitive at $15.92 per hour. This position emphasizes precision in cash handling, customer interaction, and maintaining sanitation standards which are vital to the company’s commitment to safety and quality.
As a Cashier, the employee will be responsible for performing timely sales transactions, entering purchases into the cash register, handling various payment methods including cash and declining balance cards, and managing cash drawer reconciliation. Interactions with customers are expected to be friendly and service-oriented, addressing any complaints or issues effectively to ensure customer satisfaction. In addition to cashiering, the role involves general food service tasks such as replenishing condiments and beverages, stocking pastry cases, and maintaining clean service areas. Compliance with sanitation, ServSafe, and safety regulations is a key requirement to ensure a healthy environment for both customers and associates.
The position offers a comprehensive benefits package designed to invest in the wellbeing of its employees. Full-time associates gain access to medical, dental, and vision insurance, life and disability insurance, commuter benefits, and flexible spending accounts. Additional perks include retirement plans, associate shopping programs, health and wellness initiatives, identity theft and pet insurance, legal services, and voluntary insurance programs. Paid and unpaid time off benefits are also provided in accordance with federal, state, and local laws, supporting work-life balance. There is an internal employee referral bonus program to encourage current employees to recommend qualified candidates.
Gourmet Dining fosters an inclusive work culture and ensures equal employment opportunities, striving to treat all applicants and associates fairly based on merit without discrimination. The company also maintains a drug-free workplace and may require background screening where applicable. This position offers a meaningful opportunity for individuals seeking to contribute to a vibrant community and grow within a reputable food service organization.
The full-time Cashier position is based at Rutgers University, located at 350 Martin Luther King Boulevard, Newark, New Jersey. This role is critical in delivering excellent customer service through accurate and efficient cashiering duties while supporting food service operations. The schedule is Monday through Friday with varying hours, and the pay rate is competitive at $15.92 per hour. This position emphasizes precision in cash handling, customer interaction, and maintaining sanitation standards which are vital to the company’s commitment to safety and quality.
As a Cashier, the employee will be responsible for performing timely sales transactions, entering purchases into the cash register, handling various payment methods including cash and declining balance cards, and managing cash drawer reconciliation. Interactions with customers are expected to be friendly and service-oriented, addressing any complaints or issues effectively to ensure customer satisfaction. In addition to cashiering, the role involves general food service tasks such as replenishing condiments and beverages, stocking pastry cases, and maintaining clean service areas. Compliance with sanitation, ServSafe, and safety regulations is a key requirement to ensure a healthy environment for both customers and associates.
The position offers a comprehensive benefits package designed to invest in the wellbeing of its employees. Full-time associates gain access to medical, dental, and vision insurance, life and disability insurance, commuter benefits, and flexible spending accounts. Additional perks include retirement plans, associate shopping programs, health and wellness initiatives, identity theft and pet insurance, legal services, and voluntary insurance programs. Paid and unpaid time off benefits are also provided in accordance with federal, state, and local laws, supporting work-life balance. There is an internal employee referral bonus program to encourage current employees to recommend qualified candidates.
Gourmet Dining fosters an inclusive work culture and ensures equal employment opportunities, striving to treat all applicants and associates fairly based on merit without discrimination. The company also maintains a drug-free workplace and may require background screening where applicable. This position offers a meaningful opportunity for individuals seeking to contribute to a vibrant community and grow within a reputable food service organization.
Job Requirements
- prior cashier experience preferred
- ability to handle cash accurately
- good communication skills
- ability to work Monday through Friday with varying hours
- ability to comply with sanitation and safety regulations
- ability to stand for extended periods
- ability to perform general food service work
- must maintain a drug-free workplace
- ability to perform essential functions with or without reasonable accommodation
Job Qualifications
- high school diploma or equivalent preferred
- prior cashier experience preferred
- strong customer service skills
- ability to handle cash accurately
- good communication and interpersonal skills
- ability to work effectively in a fast-paced food service environment
- knowledge of sanitation and safety standards
- ability to perform basic math calculations
Job Duties
- perform sales transactions in a timely fashion
- enter all sales into the cash register to ensure purchases are accurately recorded
- make change, accept declining balance cards and other acceptable forms of payment
- issue receipts to customers
- follow standard procedures for issuing cash refunds
- interact with customers and resolve customer complaints in a friendly, service-oriented manner
- manage all assigned change funds and cash receipts ensuring cash drawer compliance
- observe customer purchases to differentiate standard portions
- replenish condiments, coffee, beverages and general supplies while maintaining cleanliness
- stock pastry case
- ensure compliance with company service standards and cash control procedures
- maintain sanitation, ServSafe and safety requirements
- perform other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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