You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $13.00 - $14.00
Work Schedule
Flexible
Benefits
hourly pay
tip share
flexible schedules
casual attire
swag
growth opportunities
Food discount
exclusive discounts
Medical insurance
Dental Insurance
Vision Insurance
401(k)
Financial Wellness Program
Paid Time Off
employee assistance fund
Job Description
Torchy’s Tacos originated in Austin, Texas, in 2006, beginning as a food trailer and growing into a nationally recognized restaurant chain with over 130 locations across the United States. Known for its creative and mouth-watering taco recipes, the company is driven by a strong culture that values originality, authenticity, and exceptional guest experiences. Torchy’s mission centers around passionate people crafting craveable food in a welcoming atmosphere, encapsulated by their motto: "The devil is in the details." Their vision is to be the top choice for anyone longing for damn good food while expressing their unique spirit. Torchy’s invests in creating... Show More
Job Requirements
- Strong verbal communication skills
- Availability to work a flexible schedule
- Must meet state and local requirements for Food Handler’s and Alcohol Server certifications
- Certification(s) must be obtained by first day or within location required timeline
- Ability to lift, push, pull, or carry objects up to 40 lbs
- Ability to stand and walk for extended periods
- Ability to bend, stretch, twist, or reach for objects at various heights
Job Qualifications
- Strong verbal communication skills
- Knowledge of food handler and alcohol server regulations
- Ability to provide excellent customer service
- Experience in using POS systems preferred
- Ability to adapt to fast-paced environments
- Friendly and outgoing personality
- Commitment to teamwork and attention to detail
Job Duties
- Greet guests and manage point-of-sale transactions accurately and efficiently
- Deliver outstanding hospitality and ensure guests feel welcomed and valued
- Learn and maintain in-depth knowledge of the menu and current promotions to make informed recommendations
- Run food to tables promptly, offering refills and exceeding guest expectations
- Keep guest-facing areas clean, neat, and organized
- Collaborate with team members and managers to resolve issues and enhance service
- Perform additional duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: