Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $9.75 - $13.25
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Work Schedule

Flexible
Day Shifts
Night Shifts
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Benefits

competitive pay
flexible schedules
free meal each shift
Paid vacation time
medical benefits
Health and wellness programs
401K plan with 6% match
Discounts on mortgages, vehicles, cell phones, gym memberships and more

Job Description

KFC, known globally as the largest restaurant company in the world, is an iconic fast-food brand recognized for its signature fried chicken and commitment to delivering fast, fun, and friendly customer service. Founded on a history of quality and excellence, KFC has transformed the dining experience by serving millions of customers daily across thousands of locations worldwide. With a rich heritage of over 70 years, it blends tradition with innovation, making it an exciting and dynamic place to build a career in the restaurant industry. KFC is not just a renowned restaurant brand; it is a place that encourages personal and professional growth, offering countless opportunities to learn, grow, and succeed in a supportive and team-oriented environment.

A career at KFC means joining a company that is deeply invested in its employees' futures. The company strongly believes in promoting from within and provides robust training and mentorship programs designed to enhance skills, knowledge, and leadership abilities. KFC’s dedication to its workforce is clearly demonstrated by its tuition reimbursement and scholarship opportunities, enabling team members to advance their education while working. Employees enjoy a reward and recognition culture that celebrates achievements and fosters motivation. Competitive pay, flexible working schedules—including day, night, and evening shifts—and a free meal each shift add significant value and convenience to the work experience.

The role of a team member at KFC focuses on delivering an exceptional customer experience while maintaining rigorous standards in food preparation, cleanliness, safety, and operational efficiency. Team members are entrusted with the responsibility of receiving and processing orders accurately, handling customer inquiries and concerns with professionalism, and ensuring all food products meet KFC’s quality specifications. The position requires a proactive approach to monitoring service equipment and maintaining inventory levels to ensure smooth day-to-day operations.

This role also requires uncompromising adherence to health and safety standards, including compliance with OSHA and Labor Board regulations. KFC team members take pride in their ability to maintain a clean and safe working environment, which contributes to the overall reputation and success of the brand. The opportunity to advance professionally is abundant at KFC, with numerous career advancement and professional development initiatives that empower employees to build long-term, fulfilling careers. Benefits such as medical coverage, health and wellness programs, a 401K plan with a 6% match, and exclusive perks like discounts on mortgages, vehicles, cell phones, gym memberships, and more, demonstrate KFC’s commitment to employee well-being.

Further enhancing employee value is the KFC Foundation Programs that include free college tuition at Western Governors University (WGU), a $1 per $1 savings match program, and a hardship assistance program. These thoughtful initiatives highlight KFC’s dedication to supporting both the professional and personal development of its team members. Overall, working at KFC offers a meaningful and rewarding career path for individuals passionate about serving customers, committed to team collaboration, and eager to grow in a world-class restaurant company.

Job Requirements

  • Must be at least 16 years of age
  • Accessibility to dependable and reliable transportation
  • Attendance and punctuality a must
  • Physical dexterity required (the ability to move up to 50 lbs. from one area to another)
  • Operating of cash register as needed and making change for other cashiers

Job Qualifications

  • Excellent communication skills
  • Management and leadership skills
  • Organizational skills
  • Basic math skills
  • Enthusiasm and willingness to learn
  • Team player
  • Commitment to customer satisfaction
  • Strong work ethic
  • Complete training certification

Job Duties

  • Interaction with customers: receiving orders, processing sales and monies and managing customer issues
  • Preparation of products
  • Maintaining quality of product
  • Monitoring all service equipment
  • Uncompromising standards in maintaining a clean and safe work environment (per Labor Board and OSHA regulations and Company standards), Unloading, stocking and maintaining required inventory level
  • Champions recognition and motivation efforts

Job Criteria

Experience

Entry Level (1-2 years)


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