Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $20.00 - $22.00
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Work Schedule

Flexible
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Benefits

Career advancement opportunities
401(k) with match
Free Meals
Referral Bonus Program
Health Insurance
Life insurance
Disability insurance
Sick Time

Job Description

Kundoo Khan is a well-established restaurant brand known for serving the best-tasting burgers in America, backed by over 50 years of dedication to delivering great food coupled with excellent service at an affordable value. The company prides itself on its team-oriented culture and commitment to career growth, offering employees clear development paths and comprehensive support. With a belief that people are the core to its success, Kundoo Khan values training with purpose and treating everyone—guests, team members, and employees—with respect. This foundation has earned Kundoo Khan a reputation for quality dining experiences and a supportive work environment conducive to employee success and satisfaction.

We are currently seeking a friendly, energetic Cashier to join our team in a part-time capacity. As a Cashier at Kundoo Khan, you will be the face of our restaurant, greeting customers warmly and providing genuine hospitality. You will be responsible not only for taking orders and processing payments but also for ensuring that our dining area remains clean, inviting, and well-stocked. This role requires excellent customer service skills and the ability to multitask efficiently in a fast-paced environment. Furthermore, Cashiers will receive cross-training to develop additional skills in other front-of-house stations, as well as basic back-of-house support functions. This cross-training expands your capabilities and increases opportunities for additional shifts and career advancement.

The pay range for this position is competitive, between $20 and $22 per hour. Employees enjoy numerous perks such as career advancement opportunities, a 401(k) retirement plan with up to 100% company match, free delicious meals during shifts, and other attractive benefits designed to support your overall well-being and career growth. Kundoo Khan is dedicated to creating a positive workplace where each team member feels valued and empowered to contribute to the restaurant’s ongoing success. If you are passionate about great food and exceptional service and want to be part of a dynamic, supportive team, we encourage you to apply and build your future with Kundoo Khan.

Job Requirements

  • Ability to work a flexible schedule based on restaurant needs
  • physical ability to reach, bend, stoop and frequently lift up to 40 pounds, with ability to lift up to 55 pounds
  • able to work in a standing position for long periods of time
  • manual dexterity, auditory and visual skills
  • ability to follow written and oral instructions and procedures
  • at least 1 year of experience in related food service cashier position preferred
  • food handler's card or certification may be required
  • excellent communication and customer service skills
  • proficiency in handling money

Job Qualifications

  • High school diploma or equivalent preferred
  • at least 1 year of experience in a related food service cashier position preferred
  • food handler's card or certification may be required according to local and/or state regulations
  • excellent communication and customer service skills
  • proficiency in accurately handling money
  • ability to multitask and work in a fast-paced environment
  • outgoing, enthusiastic, and positive attitude
  • excellent teamwork attitude

Job Duties

  • Greet and interact with customers in a polite and friendly manner
  • take customer's orders and punch them into the restaurant POS system
  • provide customers with information on menu items, ingredients, and prices
  • process credit card and cash payments and accurately tender change
  • relay customer's order to the kitchen
  • control, organize, monitor and maintain appropriate levels in cash drawer
  • handle customer's requests and complaints
  • maintain cleanliness and stocking levels of dining areas
  • ensure that the service area is kept stocked, clean, and organized at all times
  • assist in food portioning and preparation tasks
  • comply with all established standards, including personal safety, food safety, sanitation, personal hygiene, appearance, and uniform

Job Criteria

Experience

Mid Level (3-7 years)


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