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Job Overview

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Employment Type

Temporary
Full-time
Part-time
Seasonal
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Compensation

Hourly
Range $20.00 - $23.35
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Work Schedule

Flexible
Day Shifts
Night Shifts
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Benefits

Dental Insurance
flexible schedule
Health Insurance
Paid Time Off
Vision Insurance

Job Description

Culinary Staffing Services, operating under the name GoLive! Staffing, is a premier hospitality staffing company based in Southern California, specializing in supplying skilled professionals for a variety of hospitality sectors including luxury hotels, universities, hospitals, caterers, and high-profile events. With a strong reputation for excellence and reliability, Culinary Staffing Services has become the trusted source for hospitality staffing in the region, offering flexible, on-demand employees who thrive in dynamic, fast-paced environments. Their commitment to quality service and employee satisfaction is reflected in their diverse client base and the wide range of opportunities they provide for hospitality professionals.

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Job Requirements

  • Minimum 1 year of cashier or customer service experience in a fast-paced environment
  • Must be at least 18 years old
  • Strong communication, multitasking, and accuracy skills
  • Comfortable working in various hospitality settings
  • Must have a smartphone and email for scheduling and communication
  • Reliable transportation to reach multiple client locations
  • Required uniform: Black or white shirt, black pants, and closed-toe non-slip shoes

Job Qualifications

  • Minimum 1 year of cashier or customer service experience in a fast-paced environment
  • Strong communication, multitasking, and accuracy skills
  • Comfortable working in various hospitality settings
  • Must have a smartphone and email for scheduling and communication
  • Reliable transportation to reach multiple client locations

Job Duties

  • Greet customers and provide friendly, efficient service at the register
  • Accurately handle cash, credit card, and digital transactions
  • Maintain a clean and organized checkout area
  • Assist with restocking and light food service duties as needed
  • Follow all company and site-specific cash handling and safety procedures
  • Arrive on time in professional attire and ready to deliver excellent service
  • Work collaboratively with supervisors, leads, and fellow staff

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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