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Job Overview
Employment Type
Hourly
Compensation
Hourly
Exact $20.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Training and Development
flexible schedule
Retirement Plan
Job Description
California Fish Grill is a well-established restaurant chain known for its commitment to providing high-quality, fresh seafood dishes in a welcoming and friendly environment. With a strong emphasis on customer satisfaction and food safety, the company has built a reputation for excellence in the fast-casual dining sector. Operating multiple locations across California, the restaurant prides itself on serving delicious menu items with a focus on freshness, quality, and exceptional service. The establishment is dedicated to maintaining a safe, clean, and efficient workplace where employees are valued as vital contributors to its mission and goals.
The role of a Cashier ... Show More
The role of a Cashier ... Show More
Job Requirements
- Ability to perform multiple tasks
- Frequent standing, reaching with hands and arms, stooping and kneeling
- Maintain composure when dealing with staff and occasionally under conditions of urgency and/or pressure situations in a fast-paced environment
- Ability to properly charge the correct price for food and drink item ordered in an effective, professional manner
- Ability to operate a POS
- Ability to operate credit card equipment
- Ability to interact with guests effectively
- Ability to handle multiple tasks
- Maintain composure when dealing with staff and occasionally under conditions of urgency and/or pressure situations
- 100 percent - Continuously reach, bend, lift, carry, stoop and wipe
- Hazards include cuts, slipping, tripping, falls and burns
- Must be of legal age according to State regulations to serve alcohol
- Ability to follow written and oral instructions and procedures as directed by the Restaurant Manager
- Ability to be aware of and follow company policies and procedures related to job safety, including safety rules and regulations
- Proficient reading and writing skills
- Proficient interpersonal relations and communicative skills
- Ability to stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 50 lbs or less
- Manual dexterity
- Auditory and visual skills
Job Qualifications
- High School Diploma or GED and 1-2 years related work experience or any equivalent combination of education, training and experience that demonstrates the ability to perform the duties of the position
- Prior experience in related cashier or food service positions
- Valid ServSafe or other approved Food Handler Certification
- High level of integrity and honesty
Job Duties
- Greet guests, receive food orders, repeat food orders, charge the appropriate price for each menu item ordered by guests, receive the correct amount tendered by guests and provide the correct change for each transaction
- Be able to enact gift cards requested by guests
- Be very familiar with and up to date with California Fish Grill Restaurant's menu and prices
- Interact with guests in a friendly/fast manner
- Ability to make corrections to guest orders in a fast and efficient manner
- Ability to determine counterfeit money and respond to situations involving counterfeit money
- Assure age requirements are verified prior to serving alcoholic beverages
- Treat all guests in a manner to ensure their complete satisfaction
- Report to work in a neat and clean uniform
- Well-groomed hair and personal hygiene are essential
- Keeps work area neat and clean at all times
- Cleans and maintains equipment used
- Completes requirements for in-service training, acceptable attendance, uniform and dress codes including personal hygiene, and other work duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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