Job Overview
Employment Type
Hourly
Compensation
Hourly
Exact $20.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
employee discount
Retirement Plan
flexible scheduling
Training and Development
Job Description
California Fish Grill is a renowned restaurant chain recognized for its commitment to serving fresh, high-quality seafood with a distinctive Southwestern grilled flavor. Established to provide an exceptional dining experience, California Fish Grill combines a casual yet vibrant atmosphere with fast, friendly service that delights guests of all ages. The company's dedication to sustainable seafood practices and flavorful menu options has made it a popular destination for seafood lovers seeking both quality and quick service. As a restaurant operating in various locations, California Fish Grill values community engagement, team collaboration, and a strong guest focus that drives its success and reputation within the competitive dining industry.
The restaurant is currently seeking a dedicated Cashier to join its dynamic team. This is an hourly, non-exempt position vital to maintaining the smooth financial operations of the restaurant during serving hours. The Cashier is accountable to the Restaurant General Manager and Training General Manager, reflecting the importance of accuracy and professionalism in handling cash and credit card transactions. The role requires a thorough understanding of the menu and pricing at California Fish Grill, as well as the ability to interact positively and efficiently with guests, ensuring their satisfaction and loyalty.
In this role, the Cashier is responsible for greeting guests warmly, taking and repeating food orders accurately, charging the correct prices, and managing cash and credit card payments effectively. They will be adept at enacting gift card transactions and making necessary order corrections quickly. The position demands an awareness of safety protocols, counterfeit money detection, age verification for serving alcohol, and maintaining a clean and orderly work area. Attention to personal grooming and hygiene is also essential.
Beyond transactional duties, the Cashier supports the wider mission, values, and vision of California Fish Grill by adhering to safety regulations, confidentiality standards, and anti-discrimination policies. They collaborate diligently with co-workers to foster a team-oriented environment and use excellent communication skills to handle complaints or concerns professionally. The role also involves participation in ongoing training to maintain high standards in service and operational effectiveness.
This position offers candidates a chance to develop valuable skills in restaurant operations, food safety, and customer service within a fast-paced, growing company. California Fish Grill emphasizes career growth, teamwork, and providing guests with a memorable dining experience. Individuals who take initiative, demonstrate adaptability, and can make sound decisions under pressure will thrive in this role. The Cashier assists in creating a welcoming atmosphere where guests feel valued and eagerly return, making it pivotal to the restaurant's ongoing success and community presence.
The restaurant is currently seeking a dedicated Cashier to join its dynamic team. This is an hourly, non-exempt position vital to maintaining the smooth financial operations of the restaurant during serving hours. The Cashier is accountable to the Restaurant General Manager and Training General Manager, reflecting the importance of accuracy and professionalism in handling cash and credit card transactions. The role requires a thorough understanding of the menu and pricing at California Fish Grill, as well as the ability to interact positively and efficiently with guests, ensuring their satisfaction and loyalty.
In this role, the Cashier is responsible for greeting guests warmly, taking and repeating food orders accurately, charging the correct prices, and managing cash and credit card payments effectively. They will be adept at enacting gift card transactions and making necessary order corrections quickly. The position demands an awareness of safety protocols, counterfeit money detection, age verification for serving alcohol, and maintaining a clean and orderly work area. Attention to personal grooming and hygiene is also essential.
Beyond transactional duties, the Cashier supports the wider mission, values, and vision of California Fish Grill by adhering to safety regulations, confidentiality standards, and anti-discrimination policies. They collaborate diligently with co-workers to foster a team-oriented environment and use excellent communication skills to handle complaints or concerns professionally. The role also involves participation in ongoing training to maintain high standards in service and operational effectiveness.
This position offers candidates a chance to develop valuable skills in restaurant operations, food safety, and customer service within a fast-paced, growing company. California Fish Grill emphasizes career growth, teamwork, and providing guests with a memorable dining experience. Individuals who take initiative, demonstrate adaptability, and can make sound decisions under pressure will thrive in this role. The Cashier assists in creating a welcoming atmosphere where guests feel valued and eagerly return, making it pivotal to the restaurant's ongoing success and community presence.
Job Requirements
- Ability to perform multiple tasks
- Frequent standing, reaching with hands and arms, stooping and kneeling
- Maintain composure when dealing with staff and occasionally under conditions of urgency and/or pressure situations in a fast-paced environment
- Must be of legal age according to State regulations to serve alcohol
- Ability to follow written and oral instructions and procedures as directed by the Restaurant Manager
- Ability to be aware of and follow company policies and procedures related to job safety, including safety rules and regulations
- Proficient reading and writing skills
- Proficient interpersonal relations and communicative skills
- Ability to stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 50 lbs or less
- Manual dexterity
- Auditory and visual skills
Job Qualifications
- High school diploma or GED and 1-2 years related work experience or any equivalent combination of education, training and experience that demonstrates the ability to perform the duties of the position
- Prior experience in related cashier or food service positions
- Valid ServSafe or other approved Food Handler Certification
- High level of integrity and honesty
Job Duties
- Greet guests, receive food orders, repeat food orders, charge the appropriate price for each menu item ordered by guests, receive the correct amount tendered by guests and provide the correct change for each transaction
- Be able to enact gift cards requested by guests
- Be very familiar with and up to date with California Fish Grill Restaurant’s menu and prices
- Interact with guests in a friendly/fast manner
- Ability to make corrections to guest orders in a fast and efficient manner
- Ability to determine counterfeit money and respond to situations involving counterfeit money
- Assure age requirements are verified prior to serving alcoholic beverages
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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