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Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Exact $20.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
flexible schedule

Job Description

California Fish Grill is a renowned casual dining restaurant chain specializing in serving freshly prepared seafood with a focus on quality, taste, and customer satisfaction. Known for its commitment to sustainable sourcing and flavorful menu options, California Fish Grill has established itself as a premier destination for seafood lovers across California. The restaurant places a strong emphasis on delivering superior guest experiences through attentive service, a welcoming atmosphere, and consistently high food standards. California Fish Grill values its team members and fosters a collaborative environment where employees can grow professionally while contributing to the company's core mission and values.
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Job Requirements

  • High school diploma or GED
  • 1-2 years related work experience
  • Prior cashier or food service experience
  • Valid ServSafe or approved food handler certification
  • Ability to perform multiple tasks
  • Ability to stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 50 lbs or less
  • Ability to properly charge correct price for food and drink
  • Ability to operate POS and credit card equipment
  • Must be of legal age to serve alcohol
  • Ability to follow written and oral instructions
  • Proficient reading and writing skills
  • Strong interpersonal and communicative skills
  • Maintain composure under pressure
  • Knowledge of food safety and sanitation
  • Knowledge of company rules, state and federal laws
  • Ability to maintain neat and clean uniform and good hygiene
  • Ability to interact with guests effectively

Job Qualifications

  • High school diploma or GED and 1-2 years related work experience or any equivalent combination of education, training and experience that demonstrates the ability to perform the duties of the position
  • Prior experience in related cashier or food service positions
  • Valid ServSafe or other approved food handler certification
  • High level of integrity and honesty

Job Duties

  • Greet guests, receive food orders, repeat food orders, charge the appropriate price for each menu item ordered by guests, receive the correct amount tendered by guests and provide the correct change for each transaction
  • Be able to enact gift cards requested by guests
  • Be very familiar with and up to date with California Fish Grill Restaurant’s menu and prices
  • Interact with guests in a friendly/fast manner
  • Ability to make corrections to guest orders in a fast and efficient manner
  • Ability to determine counterfeit money and respond to situations involving counterfeit money
  • Assure age requirements are verified prior to serving alcoholic beverages

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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