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Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Training and development programs
flexible scheduling
Opportunities for advancement

Job Description

IHOP, an internationally recognized restaurant brand famous for its family-friendly dining experience and delicious breakfast offerings, operates thousands of locations globally. The specific IHOP location at 1110 Miller Park Way, Milwaukee, WI, invites enthusiastic individuals to join its team as Hosts. IHOP is known for its commitment to quality dining experiences, warm customer service, and an inviting atmosphere where guests of all ages can enjoy classic pancake dishes, savory meals, and specialty drinks. Being a part of IHOP means becoming a member of a well-established hospitality environment where guest satisfaction and efficient service are the highest priorities.

The Hos... Show More

Job Requirements

  • ability to stand, walk, talk, and hear frequently
  • ability to use hands to finger, handle, or feel objects
  • ability to occasionally stoop, kneel, crouch, or crawl
  • ability to occasionally lift and/or move up to 25 pounds
  • willingness to comply with IHOP uniform and appearance standards
  • ability to work in a moderate noise environment
  • willingness to perform cleaning duties
  • ability to provide courteous and prompt guest service

Job Qualifications

  • no prior experience or training required
  • ability to read and comprehend instructions, correspondence, and memos
  • ability to write simple correspondence
  • ability to read and speak English
  • ability to add, subtract, multiply, and divide
  • ability to apply common sense understanding to carry out instructions
  • successful completion of IHOP training coursework as assigned

Job Duties

  • Develop and maintain professional functional working relationships with IHOP employees and guests
  • greet guests as they enter the restaurant within 30 seconds and seat them as soon as a table is available
  • rotate station seating to ensure the quality of guest service
  • handle guest complaints and inquire about the quality of the dining experience
  • handle cash in an accurate and responsible manner
  • take register readings and make interim cash reports
  • answer the telephone and take and complete all To Go orders
  • maintain guest checks in numerical order
  • maintain a waiting list as necessary
  • check restrooms hourly to ensure proper stock levels and cleanliness
  • clear, clean, and reset tables and clean chairs, booths, and floors after guests leave
  • perform all cleaning duties according to posted cleaning charts
  • comply with IHOP uniform and appearance standards
  • perform other assignments as assigned by management

Job Criteria

Experience

No experience required


Job Location

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