
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Medical membership with preventive and diagnostic coverage
Access to wellness resources and support services
Eligibility for full medical benefits after 12 months of consistent full-time hours
food discounts
Weekly Payroll
Job Description
Goode Co. is a well-established restaurant known for its commitment to quality food and exceptional customer service. Renowned for its welcoming atmosphere and delicious menu offerings, Goode Co. has built a strong reputation within the community, attracting both locals and visitors alike. The company’s dedication to creating a memorable dining experience extends beyond the kitchen to every team member who interacts with customers, ensuring that guests feel valued and appreciated during every visit. As an Equal Opportunity Employer, Goode Co. embraces diversity and inclusion, ensuring a supportive environment for all employees regardless of race, color, religion, gender, national origin, disability, veteran status, or other protected factors under federal, state, or local law. This inclusive culture fosters a collaborative and respectful workplace where every team member can thrive and contribute to the company’s success.
The role of a Cashier at Goode Co. is crucial to maintaining the friendly and efficient atmosphere that customers have come to expect. This position is more than just handling transactions; it embodies the face of the restaurant, providing warm greetings and customer interactions that set the tone for the entire dining experience. The Cashier is responsible for greeting guests, managing both to-go and delivery orders, and ensuring smooth operations at the restaurant’s front counter. Attention to detail and a friendly demeanor are essential, as the Cashier’s performance directly impacts customer satisfaction and the establishment’s reputation. This role requires someone who is diligent, personable, and capable of multitasking in a fast-paced environment, making every customer’s visit memorable from the initial hello to the final thank you.
As a part-time to full-time opportunity, Goode Co. offers competitive benefits including medical membership with preventive and diagnostic coverage during the first year for part-time employees, access to wellness resources, eligibility for full medical benefits after 12 months of consistent full-time hours, food discounts, and weekly payroll. This makes the Cashier position appealing not only for individuals seeking to develop their skills in the food service industry but also for those who value a supportive work environment with tangible benefits. The company values individuals who take pride in their work, have a keen eye for detail, and exhibit accountability both to themselves and to customers. The role also involves compliance with regulatory standards such as verification of guest identification to meet TABC regulations, maintaining professional appearance and behavior, and effectively communicating with management about any customer concerns or operational issues. Overall, the Cashier at Goode Co. plays a vital role in delivering excellent service that helps build lasting relationships with guests and contributes to the restaurant’s continued success.
The role of a Cashier at Goode Co. is crucial to maintaining the friendly and efficient atmosphere that customers have come to expect. This position is more than just handling transactions; it embodies the face of the restaurant, providing warm greetings and customer interactions that set the tone for the entire dining experience. The Cashier is responsible for greeting guests, managing both to-go and delivery orders, and ensuring smooth operations at the restaurant’s front counter. Attention to detail and a friendly demeanor are essential, as the Cashier’s performance directly impacts customer satisfaction and the establishment’s reputation. This role requires someone who is diligent, personable, and capable of multitasking in a fast-paced environment, making every customer’s visit memorable from the initial hello to the final thank you.
As a part-time to full-time opportunity, Goode Co. offers competitive benefits including medical membership with preventive and diagnostic coverage during the first year for part-time employees, access to wellness resources, eligibility for full medical benefits after 12 months of consistent full-time hours, food discounts, and weekly payroll. This makes the Cashier position appealing not only for individuals seeking to develop their skills in the food service industry but also for those who value a supportive work environment with tangible benefits. The company values individuals who take pride in their work, have a keen eye for detail, and exhibit accountability both to themselves and to customers. The role also involves compliance with regulatory standards such as verification of guest identification to meet TABC regulations, maintaining professional appearance and behavior, and effectively communicating with management about any customer concerns or operational issues. Overall, the Cashier at Goode Co. plays a vital role in delivering excellent service that helps build lasting relationships with guests and contributes to the restaurant’s continued success.
Job Requirements
- TABC/food handler certification
- high school diploma or equivalent preferred
- minimum one year relevant experience
- ability to speak and read English
- ability to stand and move for extended periods
- availability to work flexible shifts including days, evenings, weekends, and holidays
- excellent customer service and communication skills
- attention to detail and accountability
- effective time management skills
- ability to follow instructions and procedures
Job Qualifications
- TABC/food handler certified
- high school diploma or high school equivalency diploma preferred
- one year of relevant experience
- must be able to speak and read English, Spanish a plus
- be able to work in a standing and moving position for long periods of time
- able to work days, evenings, weekends, and holidays
- must display exceptional customer service and communication skills
- must take pride in your work, have a keen eye for detail, and be accountable to yourself and to our customers
- effective time management skills
- ability to follow instructions and procedures
Job Duties
- Verify identification of guests to comply with TABC regulations
- must have a great attitude and equally provide great customer service
- facilitate the satisfying exchange of food and cash in a speedy manner, including a good working knowledge of prices and quantity
- take phone orders and answer all telephone calls within two rings, making sure that customer is helped within a reasonable period of time
- retrieve and check the contents of a to-go order to ensure accuracy
- keep showcase neat and locked, including folded and well-stocked t-shirts, clean trash receptacle, adequate number of credit forms and paperwork, and free of dangerous debris
- handle money in a careful manner, including dropping cash into safe or to manager on a regular basis and properly handling credit transactions
- present a professional appearance and proper behavior, including well kept clothing and hygiene and courteous, attentive language
- make manager aware of any messages, customer complaints, or perceived front-line problems
- perform any other work-related duties specified by manager
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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