Cashier

NE Taco operates the Rusty Taco Fast Casual concept, a vibrant and energetic restaurant known for its flavorful offerings and welcoming atmosphere. As a part of the Rusty Taco brand, NE Taco emphasizes community, quality, and guest satisfaction, aiming to create an enjoyable dining experience for every visitor. With a strong commitment to customer service and operational excellence, NE Taco continues to grow its footprint by fostering a culture that values both employees and guests alike.

The Host/Cashier at Rusty Taco plays a crucial role in shaping the customer experience from the moment guests enter. This position is pivotal in creating a warm, inviting environment while also contributing to the financial success of the restaurant by encouraging sales and ensuring smooth front-of-house operations. The Host/Cashier will be responsible for greeting guests, explaining menu specials, taking orders accurately, and maintaining the cleanliness and organization of the front counter, lobby, bathrooms, and soda station.

This role is not only about administrative tasks but also about building lasting impressions and a sense of community. The Host/Cashier will introduce new guests to the unique qualities of Rusty Taco and ensure they understand the promotions and specials available to enhance their dining experience. The position also requires adherence to important safety and regulatory standards, including SERV Safe Alcohol, Food and HACCP standards, and compliance with federal, state, and local laws. The Host/Cashier will also be an essential team player, fostering strong working relationships among co-workers and management to promote a positive and productive work environment.

With no prior experience required, this opportunity welcomes individuals who are customer-centric, communicative, and eager to contribute positively to the team. NE Taco offers flexible scheduling to accommodate various lifestyles and provides financial incentives such as cash tips and credit card tips on top of an hourly wage, making this a rewarding role both socially and financially. Alongside these benefits, employees enjoy team meals and the camaraderie of working in a fun, supportive atmosphere. The Host/Cashier will gain valuable skills in customer service, food and beverage operations, and teamwork within a growing restaurant brand committed to quality and guest satisfaction.